CARDINAL GRAPE 
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AND SEE THE EXTRA VALUE IN 
GROWING & QUALITY 
i. Me Reg. US; Pat. Off. 
GRAPE VINES 
GRAPE VINES (Sealed in Multiples of 50) 
No. 1 Grade — Standard Varieties 
35c each; 3 for $1.00 
1ORLOR+OMrOOLEG VINES a sears ei seleie Eeeteiereln: 
Per thousand 
.25 each 
WS (OO) 
RAISIN AND TABLE VARIETIES 
(Planting Distince 8x12—454 to Acre; 7x12—525 to Acre) 
({) Spur Pruning. (*) Cane Pruning. T—Table. R—Raisin. 
™ Black Malvoise (¢) (T) (Cinsaut). A reddish black to black grape; 
berries medium large; ellipsoidal; clusters medium sized; winged 
cylindral as loose. August. 
Black Morocco (¢) (1). Berries reddish black to black, large, 
spherical to slightly obovoid. September. 
Black Monukka (t) (T).A black seedless grape of medium size; 
elongated, tender skin; excellent crisp sweet flavor. August to 
September. 
Emperor (* or ¢) (T). Large shouldered clusters of elongated ber- 
ries; light red to reddish purple; seedless, moderately firm, thick 
tough skinned berries. Cordon pruned. October. 
~ Flame Tokay (£) (T). Large, oblong red grape of firm flesh, crisp, 
juicy and sweet. One of California’s leading shipping varieties. 
September. 
-Lady Finger (¢) (T) (Rish Baba). Medium sized, long loose clus- 
ters; berries are large, very elongated with one side nearly flat. 
Pale green to light yellow, tender and thin skinned. September. 
‘Malaga (White) (t£) (T). Loose large clusters of good sized oval 
whitish green to whitish yellow berries, normally seeded, with mod- 
erately tough skins. A good white table grape. September. 
~Muscat (t) (T-R). Clusters medium sized; shouldered loose and 
conical, berries large, obovoid, dull green, seeded with moderately 
tough skin, home use, wine and raisins. September. 
“Red Malaga (* or t) (T) (Molinera). Very large clusters of irregu- 
lar shape; berries large spherical; pink to reddish purple, seeded, 
very crisp and hard, tender skin. September. 
Pe 
Ribier (+) (T). Medium sized, heavily shouldered, short conical 
clusters of very large oblate, jet black seeded, moderately tough 
skinned berries. Good keeping quality. August to September. 
Thompson Seedless (*) (T-R) (Sultana). World’s leading raisin 
variety. Large clusters of medium sized; ellipsoidal elongated; 
greenish white to light golden seedless berries. August to September. 
Picture on page 41. 
WINE VARIETIES 
Alicante Bouschet (¢). Berries black, medium size, spherical, skin 
medium thin. Medium sized clusters, heavy shouldered, compact. 
Red wine type. September. 
Black Malvoise (+). See description above. 
dessert grape. August. 
Carignane (+). Berries black, medium in size, ellopsoidal, skin 
medium thick. Clusters medium size, cylindrical, medium compact. 
Red wine type. September. 
Fehr Szagoes (¢) (R). Berries medium size, greenish yellow, ellip- 
soidal to ovoid. Clusters medium size conical to cylindrical shoul- 
dered, medium compact. Sherry wine (white). August to September. 
Good wine, table and 
Golden Chasselas (1). Berries round and large amber colored when 
7 
“Zinfandel (+). 
A 
ripe. Skin tough, clusters. White wine and champagne. September. 
Grenache (1). Berries dark red to black, medium size, spherical to 
ovoid. Skin tender, pulp soft, juicy and sweet. Clusters medium to 
large, short, conical, heavy shouldered, compact. Sweet wine. 
September. 
Muscat (+) (T). See description above. For table, raisin and sweet 
wine. September. 
Mission (+). Berries reddish black to black, small to medium, spheri- 
cal. Skin medium, thin, clusters large, loose well filled, shouldered, 
conical. One of leading wine varieties. September. 
Berries medium sized; spherical; reddish black to 
black, juicy in texture, clusters medium sized; winged cylindrical 
and well filled. August. 
RESISTANT GRAPE ROOTSTOCK—PRICE $100.00 PER 1000 
(No Fruit Value) 
Rupestris St. George. Used as grape understock, resistant to Phyl- 
loxera and does equally well in moist, heavy clay or on dry hillside. 
Sends down a tap root and should be planted in deep soils. 
_ Solonis x Othello 1613. The leading resistant rootstock in the San 
oN 
Joaquin Valley. Highly resistant to Nematode and Phylloxera. Widely 
used as an understock for all grape types. 
NEW GRAPE VARIETIES 
No. 1 Grade 
We Ceeap 3) ely S210) 
NOE TORVIneSire emer eee .50 each 
HOO ORVinesmetaria fi cei eer 150.00 
Cardinal (T). The Cardinal is an early dark grape ripening three 
weeks before Thompson Seedless and four wceks before Red Malaga. 
Berries about as large as Ribier in diameter, spherical, grayish bloom. 
Clusters are medium to large, conical in shape and not heavily 
shouldered. An excellent table grape with slight Muscat flavor. 
Late July. 
Delight (T). A new dark greenish yellow seedless table grape, ripen- 
ing two weeks ahead of Thompson Seedless, and resembling Thomp- 
son in color though slightly larger and more crisp. This variety shows 
great promise because of its early ripening, fine keeping quality 
and delicate Muscat flavor. Late July. 
Perlette (T). Large white seedless grape of excellent appearance 
and about one-third larger than Thompson Seedless. Skin thin, very 
tender; flesh firm, crisp and juicy with unique flavor. This variety 
keeps and stores well. Late July. 
Scarlet (T). A new variety for fresh juice and jellies. Clusters 
medium small; berries medium small, jet black, dull moderate wary 
bloom. Skin thick, tough. High sugar and acid content. It produces 
a bright scarlet juice with moderate Concord flavor. Early mid season. 
AMERICAN GRAPE VARIETIES 
No. 1 Grade 
Ole eexelay? 3} (tole $51,335) 
10-49 vines .35 each 
1000 vines 150.00 
Concord. Round solid blue-black berries of medium size, spherical 
with blue bloom, clusters medium to large, broadly tapering, single 
shouldered, skin thick and tough. Fine for juice and jelly. August. 
STRIBLING’S — CALIFORNIA’S LEADING SOURCE OF GRAPE VINES 43 
