GREEN ISCHIA 
Rank grower yet very 
hardy. Best flavored of all cold- 
hardy figs. Medium to large 
fruit, spherical, light green skin, 
crimson pulp. Unequaled for 
eating raw. Preserves good 
quality but does not hold shape 
well. Bears well but splits in 
humid weather. In most sea- 
sons will produce bountiful 
crop of perfect fruit. Ripens 
August 15 till frost. Average 
season will ripen delicious figs 
til Thanksgiving Day. 
Green Ischia grown in single 
standard form, showing heavy 
fruting habit. 
