SOUR CHERRIES 
Early Richmond 
The earliest sour cherry. Fruit is bright, light red, medium in size 
ripening in June. (Only 1 yr. trees available) 
Montmorency 
Large productive, vigorous, sour cherry. Excellent for pies, freezing 
and preserves. 
Prices: 
Grade Cal. 1-9 10-24 25-49 
l yr. 5S- 7/16 11/-3 feet $1.50 $1.40 $1.25 
l yr. 7- 9/16 2-4 feet SUS $1.65 $1.60 
2 yt. 9-11/16 3-5 feet $2.00 $1.85 $1s75 
SWEET CHERRIES 
It is necessary to plant two or more varieties of sweet cherries to 
insure pollination and fruit set. 
~ Black Tartarian 
High quality, juicy, rich, sweet, large, reddish black cherry, excellent 
for canning, heavy producer, ripening in mid June. 
Napolean Bigarreau—(Royal Anne) 
High quality, rich, sweet, large yellow cherry with a pink cheek, 
ripening in late June. 
Prices: 
Grade 1-9 10-25 
2 yr. 4-5 feet $2.00 $1.75 
PLUMS 
Stanley 
Large, juicy, dark blue, flesh yellow green, good quality, ripening 
in early September. 
Fellenburg—(Italian Prune) 
Medium sized, oval, juicy, dark purple, good quality for dessert 
and market, ripening in mid September. 
Prices: 
Grade 1-9 10-25 
lyr 4-5 feet $2.00 $1.75 
BEACH PLUMS 
Those interested in securing beach plums introduced by the New 
Jersey Small Fruits Industry Committee, write to the New Jersey Small 
Fruits Industry Committee, R. D. No 3, Princeton, N. J., fora descriptive 
price list. 
