RADISH—Continued 
Globe Varieties 
CHERRY BELLE. (22 days.) This attractive small Radish is espe- 
= = Cially recommended for forcing under glass. The 
roots are practically round, with short tops and bright scarlet skin. The 
flesh is firm and crisp. Pkt., 10¢; oz., 25¢; V4 Ib., 50¢; Ib., $1.25; 
postpaid. 
CAVALIER. (22 days.) A refined strain of Scarlet Globe, bred for 
greenhouse forcing or growing on muck land. The 
roots are olive shaped, with small tops, and bright scarlet skin. The 
flesh is firm and crisp. Pkt., 10¢; 0z., 20c; 1% Ib., 40c; Ib., $1.00, 
postpaid. 
COMET. (22 days.) The globe shaped roots of this variety have 
medium tops, bright red skin, and the flesh is unusually 
firm and crisp, remaining firm longer than most of the early globe 
types. Pkt., 10c; oz., 20c; 1/4 Ib., 40c; Ib., $1.00, postpaid. 
SPARKLER WHITE TIPPED. (26 days.) An attractive small, 
round, scarlet red Radish, one 
third of which is white at the bottom. The flesh is crisp, tender, and 
of good quality. Pkt., 10c; oz., 20c; 1/4 Ib., 40c; Ib., $1.00, postpaid. 
SCARLET GLOBE. (23 days.) Our market gardener strain of this 
popular, globe shaped variety is unsurpassed 
and preferred by critical market gardeners. Its bright scarlet color, 
medium tops, small tap root and firm crisp flesh combine to make it 
ideal and the most desirable Radish for field culture. It is equally good 
for the home garden and can also be grown under glass. Pkt., 10¢; oz., 
20c; 1% Ib., 40c; tb., $1.00, postpaid. 
CRIMSON GIANT. 
(30 days.) A fine, large 
size second early Radish. Early 
It is round, top shaped, Scarlet Globe Radish : 
with deep crimson skin, 
medium tops and firm, 
crisp flesh. Equally good for the home or market garden. It does as well as a summer 
Radish, as it stands the heat better than most types. Pkt., 10¢; oz., 20c; 14 Ib., 40c; 
Ib., $1.00, postpaid. 
(30 days.) An olive-shaped varety about 1% inches long, 
FRENCH BREAKFAST. shading gradually to white at the tip. Flesh crisp and of 
good quality. Pkt,, 10c; oz., 20c; 14 Ib., 40c; Ib., $1.00, postpaid. 
Long Varieties 
WHITE ICICLE. (27 days.) An excellent Radish, either for home or the market. At 
eating stage, 5 or 6 inches in length, it is as brittle as an icicle, 
mild in flavor, and of the best quality. Pkt., 10c; oz., 20c; VY Ib., 40c; Ib., $1.00, 
postpaid. 
Long White Icicle Radish 
LONG SCARLET SHORT TOP. Alte called Cincinnati Market, 
variety that grows from 5 to 6 inches in length. The skin is bright 
scarlet, and the flesh is firm and crisp. Pkt., 10¢; oz., 20c; 1% Ib., 40c; 
Ib., $1.00, postpaid. 
WHITE STRASBURG. (35 days.) A desirable white Radish for 
early summer with slightly pungent, firm, 
crisp flesh. The roots grow 5 inches long; 1¥2 inches at the shoulder, 
tapering to a point. Keeps in marketable condition longer than most 
varieties. Pkt., 10c; oz., 25¢c; 4 Ib., 50c; Ib., $1.25, postpaid. 
Our strain of Early Scarlet Globe Radish is of splendid 
shape and color, and is preferred by large radish growers. 
Norfolk 10, Virginia Write for special market gardener’s prices [29] 
in larger quantities. 
