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PRUNES 
Each, $1.75 
The bearing habits of all prune varieties 
will be improved by planting more than one 
variety. 
« French Improved. Big dark purple fruit 
for drying, canning, eating out of hand or for 
use in making pies. Sweet and fine flavored. 
Bear heavily. September. 
_ Standard. The largest and most handsome 
of all prunes. Deep purple skin, sweet amber 
flesh. Bears heavily here. August. 
Sugar. Produce heavy crops of large dark 
‘purple fruit that are sweet and highly fla- 
vored. Taste good and are good for you. July. 
QUINCE 
Pineapple. You don’t know how really good 
jelly can be until you’ve tried Quince jelly. 
A little Quince imparts an outstanding flavor 
to canned apples. In spring the Quince puts 
on a tremendous show of big pearly white 
bloom. October. Each, $2.25. 
Each, $1.75 
Combine the two following varieties to 
insure proper pollenization. Almond trees are 
the first to bloom in spring and really put 
on a gorgeous show. 
Jordanola. Not only the most consistent 
bearer in Southern California but the nuts are 
large, easily shelled and of superior quality. 
Ne Plus Ultra. Exceptionally large and at- 
tractive nuts. Soft, corky shell. 
CHESTNUT 
American Sweet. Handsome spreading 
shade tree. Often bears excellent nuts quite 
young. 5-gal., $5.50. 
WALNUTS 
Each, $3.75 
Payne. Noted for its heavy crops of quality 
nuts. Bears when quite young. 
BOYSENBERRY. Oh, what wonderful pies! 
BLACKBERRIES 
Boysenberry. Tops for every purpose. 
Enormous crops of big jet-black berries. Un- 
excelled flavor and quality. Each, 40c; per 
dozen, $4.00. 
Magnaberry. A remarkable new cross that 
combines the sweet tangy flavor of black- 
berry and raspberry. Largest and heaviest 
producer of all berries. Bears for about six 
weeks beginning in June. Pat. applied for. 
Each DOG 
Tuttle res. GRAPES, BERRIES, Etc. 
Berries, Grapes and small fruits require little room, in fact they may often be planted 
to advantage between rows of fruit trees. Their wealth of fruit for canning or eating fresh 
comes in mighty handy—if you have it. 
For information in regard to planting and care after planting read our booklet ’“When, 
Where and How to Plant’. It’s yours for the asking. 
<THORNLESS LOGANBERRY 
Big, sweet, wine-red berries for eating 
fresh, canning, jelly or jam making, and for 
pies no berry is finer. Each, 45c; per dozen, 
94,50; 
RASPBERRIES 
\. Bonanza. This red raspberry, developed 
particularly for this area, not only bears more 
heavily than any other but produces its big, 
brilliant, delightfully flavored berries through 
spring and early summer. Pat. applied for. 
Each, 50c. 
Indian Summer. Produces its first big crop 
in June and follows with another in Septem- 
ber. Sweet red and flavorful. Very easily 
grown. Each, 60c; per dozen, $6.00. 
Sodus Purple. Big purple berries, sweet 
and juicy, several times the size of ordinary 
Raspberries. Thrifty growth, heavy produc- 
tion. Each, 50c; per dozen, $5.00. 
GOOSEBERRIES, 
ARTICHOKES, ETC. 
Gooseberries and Currants are shy bearers 
in Southern California except in mountain 
areas. 
Gooseberry, Oregon Champion. Pale green 
transparent fruit of excellent quality and 
large size. Each, 55c. 
Currant, Cherry. Brilliant red fruit of 
good quality. We have had fair succes grow- 
ing them, locally, in partial shade. Each, 55c. 
Artichoke, Globe. Large, fine flavored buds 
with big hearts. Each, 65c; per dozen, $6.50. 
Asparagus, Paradise. Particularly noted for 
the quality and quantity of its heavy and ten- 
der green stalks and its early maturity. Per 
dozen) > 1:00 perm 25) piel ar 
Rhubarb, Cherry. Bright red. Strawberry. 
Pink. Big tender stems for sauce or pies. 
Each, 55c; per dozen, $5.50. 
STRAWBERRIES 
Donner. Because of its tall bushy growth 
the foliage keeps the big dark red berries 
well protected from birds and insects. It 
bears 2 to 3 heavy crops of sweet highly 
flavored fruit. It’s a winner. 25 for $1.75; 
per hundred, $5.25. 
Gem Everbearing. Very large, fine appear- 
ing berries through most of the year. Flavor 
is fair. 25 for $1.75; per hundred, $5.25. 
Klondike. We're very enthusiastic about 
this variety. Big dark red berries, sweet, 
full of tempting flavor. Bears a heavy spring 
and early summer crop. 25 for $1.25; per 
hundred, $3.50. 
Streamliner. Huge, luscious bright red 
strawberries from late spring into fall. De- 
licious, sweet flavor. 25 for $2.25; per hun- 
dred, $7.00. 
TOKAY GRAPES. Mighty fine eating. 
CALIFORNIA GRAPES 
Each, 45c; per dozen, $4.50 
Varieties marked with an asterisk (*) are 
recommended for fence or arbor. All varie- 
ties may be grown in bush form. 
*Black Monukka. Purplish black, seedless 
fruit, larger than Thompson Seedless and 
ripening about one week before that variety. 
Excellent quality and flavor. Early August. 
_ “Flame Tokay. Enormous clusters of large, 
smooth fruit. They're sweet, firm and richly 
brushed with red and they’re mighty fine 
eating, too. September. 
, Muscat. The popular grape that is so fa- 
miliar to all of us. Tender green skin, juicy 
flesh. For sweetness and flavor it has no 
equal. Often ripens a second crop late in the 
season. September. 
*Ribier. The largest black grape. Huge, 
round fruit, crisp skin, firm flesh, mild sweet 
flavor. For enjoyable eating we would rank 
it next to the Muscat. August. 
“Thompson Seedless. Great, big, compact 
bunches of small green, seedless grapes. Quite 
sweet. Their pleasant flavor is entirely dif- 
ferent from that of any other grape. August. 
Hardy AMERICAN GRAPES 
Each, 60c; per dozen, $6.00 
All American Grapes should be grown on 
trellis, fence or arbor. 
Eastern’ Concord. A single vine properly 
trellised will produce almost unbelievable 
quantities of high quality fruit. The medium 
sized blue grapes are sweet and highly fla- 
vored. A great favorite for eating fresh, for 
juice or for use in jelly making. August. 
~. Niagara. Sometimes known as the White 
Concord. The vine thrives locally and each 
year is burdened with prodigious crops of 
mild, sweet, amber-colored grapes. August. 
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TUTTLE BROS. NURSERIES, ALTADENA, CALIFORNIA 
