19 
OLALLIE BERRIES ‘(actual size) 
RI K AYBERRY 
The Kayberry is said to have originated in Washington, a 
Cuoassuofethebwilid blackberry meLoganberny.iiThe berries are 
black when fullk ripe and resemble the Olallie berry in size, 
shape and color. In Orange Co. we have noticed that some of the 
Kayberry drupelets failed to develop although Olallie berries 
alongside them developed all right. We have not seen any such 
fault in Kayberries either here or Ventura Co. or in Washing- 
ton. Some people in Los Angeles and Ventura counties have said 
that they found the flavor of Kayberries to be better than the 
flavor of Olallies. Kayberries seem to be less productive than 
Olallies and the canes hayemore thorns and they are said to be 
more susceptible to cold. 
WHAT USERS HAVE SAID OF THE KAYBERRY: 
Mrs. Wickman’s Home-Made Pies, Seattle: Kayberries are delicious, 
different, delightful. Our customers are pleased with their 
wild blackberry flavor and are demanding more and more. Kayber- 
ries are unique in the berry field and their future is assured. 
Frederick & Nelson, Seattle: Regarding the result of our exper- 
iments with this berry...the Kayberry was a very outstanding 
and delicious berry. The flavor, we thought, was superior to 
any of the common berries such as Loganberries, raspberries, 
etc. We tried the berry in pies, cobblers and sherbet and each 
of these items was very delicioas. 
PRICES OF PLANTS: 5, $3; 10, $5; 25, $10 — postpaid. 
CALIFORNIA CUSTOMERS ADD SALES TAX 
