Bloorisdale 
Long Standing 
One of our most wholesome 
“‘greens’”’ in the spring and early fall 
when cool weather is most favorable » 
for its growth. Also suitable for quick 
freezing. New Zealand Spinach will 
supply delicious ‘‘greens” throughout 
the summer and fall. It withstands 
heat, as does Swiss Chard and Tam- 
pala. Why not plant some of each 
class to supply you with vitamin-rich 
fresh “‘greens”’ throughout the season; 
canned or frozen for use during the 
winter? The number of days from sow- 
ing the seed until spinach is ready to 
use applies to spring plantings in vi- 
cinity of Philadelphia; this will vary 
according to locality where and the 
season when seed is sown. ~ 
1003 Virginia 
Blight Resistant 
42 days. A greatly improved se- 
mene the ea of Wee 
=| somewhat smoother and not so 
999 Bloomsdale Long Standing © = Vigorous plants curled as Bloomadiie Reselected; 
48 days. Quick-growing hardy spinach much planted for home and market use _ they are large, dark green, ex- 
as well as for canning. The glossy dark green leaves are intensely crinkled, in tremely crisp, tender au bey 
addition to being of a very heavy texture. Valuable for spring sowing or plant- ee cs at "he al 
ing in the fall. Remains in the rosette stage for a long time without bolting. An ein eae 
; oe : in where mosaic is prevalent. 
extremely heavy yielder of delicious ‘‘greens.’”’ Plants are rather erect. Pkt. 15¢; oz. 35¢; 
Pkt. 10¢; 0z.30¢; 14 1b. 80¢; 14 Ib. $1.35 Y, Ib. 90¢; 14 Ib. $1.45 
How to Grow Spinach 
Sow seeds very early in the spring, either broad- 
cast or in rows 18 to 24 in. apart; cover the seed 
ee with 1 in. of soil and thin plants to stand 5 or 6 in. 
apart in the rows. At each picking, remove every ‘ 
other plant, which will allow room for remaining 
plants to fully develop. Additional sowings may be 
made when the preceding planting is up and grow- 
ing, but the last should be two months before hot 
weather is expected. For fall use, sow in late sum- 
mer; for early spring use, where winters are mild, 
sow in early fall and cover with a few inches of — 
hay, leaves or litter. A pkt. will sow 25 ft. of row; 
1 oz. 75 ft. Directions for growing New Zealand 
spinach are given on the seed bags. 
1005 New Zealand@ 
HOT WEATHER OR EVERLASTING SPINACH 
70 days. When prepared for the table, it so greatly 
resembles spinach in appearance and flavor that 
makes strong plants which resist heat and produce 
an abundance of fleshy, brittle green leaves and 
young stem tips that can be picked repeatedly all 
Gates the ar and fall. Plants attain a spread 
: of 4 ft. when fully grown and thrive in any good 
1000 Nobel © — Giant leaved soil in a warm location. One sowing will do Toe the 
49 days. All-America Silver Medal Winner. The largest as well as _ season. It is not hardy so cannot stand frost. Seeds 
the heaviest producer of all, with thick, smooth, pointed green are large and should be soaked before planting. 
leaves that are quite succulent, crisp, tender and of extremely de- Pkt. 15¢; oz. 40¢; 14 Ib. $1.10; 14 lb. $2.00 
licious flavor. Long standing. For home, market and canning. 
Pkt. 10¢; oz. 30¢; 14 Ib. 80¢; 14 Ib. $1.35 
1008 America — Long standing, savoy leaf 
50 days. All-America Silver Medal Winner. A new, improved 
strain noted for its long standing and heavy yields. Leaves are 
glossy, dark green, thick and tender, heavily savoyed and crum- 
pled. Plants grow 10 in. across. Ideal for home and market. 
Pkt. 25¢; oz. 55¢; 14 lb. $1.65 
995 Bloomsdale Savoy Reselected 
45 days. Distinct improvement over the old standard Bloomsdale 
Savoy. The leaves are of heavy texture, very thick, dark green, 
heavily crumpled and savoyed. A perfectly hardy variety which 
may be used for early spring sowing or for planting in the fall to 
winter over. Pkt. 10¢; oz. 30¢; 14 lb. 80¢; 14 lb. $1.35 
112 . . W. ATLEE BURPEE CO., Seed Growers 
Soe 
nach (Tetragonia expansa) 
most persons will not be aware of the difference. It 
