Plant Quality Stock Today 5 
“SENECA, Large purplish black, with juicy melting 
flesh and a rich sweet flavor. Resembles Black Tar- 
tarian but is more than two weeks earlier. A splen- 
did early variety. 
\ HOKE, An old variety which originated in York County. 
The fruit is large, dark, mottled with red, flesh firm 
and meaty, quality very good. A very fine canning 
cherry. 
.\\ GOVERNOR WOOD. Large, heart-shaped; light yellow, 
mottled light red, juicy, sweet and rich. An old va- 
riety still a favorite in many regions. 
SOUR CHERRIES 
(1 and 2 year old) 50 or 
Prices are per tree 1-9 10-49 More 
DACs Ae LOM Cole aan ba $1.50 $1.25 $ .90 
Srio tt 9/16 hata cai@n beast yey tare ee 75 1.50 1.00 
AL hie) Syeate, JMG. tha, Sil. os bccn eee 2.00 R75 1.20 
Erie cries ein eclin ee eee Rah ee ee 2.25 2.00 
Write us for special quotations on large quantities. 
~. MONTMORENCY (Improved Strain). The best sour 
cherry for commercial planting or for home use. 
Large, deep cherry red, very tender and juicy. Best 
bearer of all sour cherries. Favorite of canners every- 
where. 
\ EARLY RICHMOND, A dependable variety which sel- 
dom misses a crop, Medium size, red, melting, juicy. 
~) ENGLISH MORELLO. Easily grown, generally produc- 
ing a heavy crop. Dark red, quality good; late. 
PEARS 50 or 
Prices are per tree 1-9 10-49 More 
Svee Cah EL Beare er ne ee $1.50 $1.20 § .75 
COW te Lea deh ae tay 2 a sts toes 125 1.40 90 
Seon it meee ie en: ks toe. Sanam « 2.00 1/5 1-10 
‘BARTLETT, Season last of August to September 15th. 
Good strong grower, flesh is white, fine grained, lus- 
cious, large and buttery, has a rich melting flavor 
and very sweet. Excellent for canning. 
“ CLAPP’S FAVORITE. Fruit large, yellow lemon color, 
spotted with brown dots; flesh fine, rich and sweet. 
— DUCHESS, Strong grower, productive, not subject to 
blight. Fruit large, light green patched with russet, 
melting, juicy, sweet and good. 
‘KIEFFER. One of the most prolific pears. It is an abun- 
dant and regular bearer. Good shipper. Fruit large, 
color yellow with red cheek. Begins fruiting success- 
fully when three years old. Season October. 
. SHELDON. A large, round, russet pear of very fine 
quality; melting, rich, and delicious. Tree vigorous, 
erect, and handsome; bears well. 
LAWRENCE. Medium greenish yellow with brown dots, 
melting, pleasant, aromatic. Very productive. 
~\ SECKEL. Medium size, skin rich, yellowish brown with 
deep brownish red cheek when fully ripe; flesh very 
fine grained, sweet, exceedingly juicy, melting, but- 
ery, One of the richest and highest flavored pears 
known. 
‘WORDEN SECKEL. Seedling of Seckel. Much larger, 
fine quality, sweet; yellow with beautiful red cheek. 
‘GORHAM. A Bartlett type pear of good quality ripen- 
ing two weeks later than Bartlett. This variety is 
very resistant to blight. 
“ANJOU. A large, fine pear, buttery and melting, with 
sprightly flavor: tree a good grower and very pro- 
ductive. 
~BOSC. Large yellow pear: flesh white, rich and 
delicious. Tree slow grower, but most productive. 
