| DIBBLE'S 
ek ce. | Just 127 years ago (1826) a variety of Yellow 
SEED - SOWING TABLE Dent Corn was introduced to American farmers and 
named for the originator, Mr. J. B. Leaming. Soon 
“Teaming Corn,” through sheer merit, became the 
most popular of the Dent Corns. Dibble’s Improved 
Pounds per Acre Leaming is at least ten days earlier than the com- 
Common Alfalfa cee 0 mon Leaming of commerce. We recommend it as the 
The months mentioned below each variety, 
are the time of seeding. i : 
___ April, May, June, Aug., Sept. most popular open-pollinated variety for ensilage 
a eevee Jane hug ed 7) ER acotete (or tie Middle and New England States. 
oo 2 Our Improved Leaming reaches the hard dough 
_ Feb. to June, Aug., Sept. stage for ensilage here mm western New York in 
aay iio T oe. 70 from 105 to 115 days of good Corn weather; the 
Corn Field as |. = ge 2 | ~~ stalks average from 10 to 15 feet m height, and we 
May a have put into our silos, many a time, 30 tons of 
Corn, Ensilage,. | ..0.../00,. 1510 20 | ensilage per acre, that would have husked 100 to 
125 bushels of ears. 
For over 100 years Leaming has proved to be one , 
May, June 
Red Medium Clover.............10 to 15. 
ese eae oe 2 ae : of the best varieties for ensilage. 
MAMMOTH 
EIGHT-ROWED 
April to June, YELLOW FLINT 4 
Sudan Grass CORN 
Late May to early June 
Japanese Millet.... i 20 to 25 
Late May to early June : 
Hungarian Millet................30.to 40 
_ Tate May to early June. a 
Golden Millet..... 30 1o AC 
Late May to early June a 
mweet Clover, .60..015.....1)50...15 to 20 
March to Aug. a 
is the best Flint,Corn in cultivation either for crop 
or silo. It is the largest-growing Flint variety, and 
one of the earliest, maturing here in the Genesee 
Valley in around 100 days. The stalks average 8 to 
10 feet m height (under good cultivation some- ‘ meee 
times 12 to 14 feet), from 1 to 3 feet taller than d ee 
other Flmt varieties we have grown alongside. 4 
The stalks leaf profusely nearly to the ground, and 
the stalks and leaves are sweet, making it the most 
desirable ensilage variety for those sections of our 
country known as “Flint Corn Land.” 
