Go ae lee ae wel AS AV. 
NUS Bo oa are: 
DWARFED ‘CHERRIES 
Are Full of Juice 
When You Pick ’em 
FRESH 
BING 
SWEET CHERRIES 
BING 
The finest black sweet cherry. 
Large and delicious, dark red 
with rich firm purplish flesh. Ex- 
cellent for eating and canning, 
the best for freezing, Ripens Mid 
June. Pollinate with Black Tar- 
tarian. 
BLACK TARTARIAN 
Sweet, rich and juicy. Medium 
sized, bright purplish black. The 
most popular early variety. Good 
pollinizer for Bing and Royal 
Anne. Ripens early June. 
Everybody wants to pick cher- 
ries fresh from the tree. The ten- 
der, rich fruit melts in your 
mouth while the juice dribbles a 
little down your chin. 
And for pies... Mmmmmmm. 
Nothing like it. 
With dwarfed trees you can 
plant several varieties and pick 
big juicy cherries for over two 
months. 
2 yr. $3.50 each 
5 for $16.25 10 for $30.00 
ROYAL ANNE (Napoleon) 
Large, light amber with red 
cheeks. Delicious cherry for des- 
sert. Best canning sweet cherry. 
Pollinate with Black Tartarian. 
Ripens late June and early July. 
PIE CHERRIES 
ENGLISH MORELLO 
Beautiful large dark wine red 
fruit. A good “sour” cherry for 
pies and preserves. Good polli- 
nizer. 
MONTMORENCY 
Medium sized. Light to dark 
red. A very popular sour cherry. 
5 Trees or More Are Cheaper 
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