PLUM and PRUNE TREES 2 Early Crope 
\ BRADSHAW 
PLUM 
A very large and fine 
early Plum. Attractive, 
dark violet skin with 
~ yellow flesh. Very juicy; 
excellent for dessert use 
and for canning. The 
tree is hardy, and a 
vigorous grower. Espe- 
cially desirable because 
of its ability to produce 
heavy crops of delicious 
fruit annually.  Brad- 
shaw is recommended 
for the home orchard 
as well as for the com- 
mercial grower. Septem- 
ber 5-10. 
\ STANLEY 
A Better Kelly Prune 
{ 
The best for commercial planting or home use. Bears fruit in 3 years 
“ SHIRO PLUM 
A Golden and ripens 10 days earlier than other varieties. Exceptionally produc- 
Yellow Winner tive. Fruit large, deep bluish purple, firm and sweet; of excellent flavor. 
Introduced by the New York State Experiment Station, and is becom- 
A very early Plum. ing a valuable commercial variety. Bears annually. Midseason. Sept. 
Beautiful golden yel- 20-25. Same price as other Prune trees. 
low variety. Tree is 
low growing, hardy, \\ BURBANK. Fruit very large, bright reddish purple. Meaty and quite 
very prolific. Excel- firm. Should be picked before entirely ripe. Best colored fruit attained 
lent for cooking, can- when thinned on the trees. Trees are low growing, flat-topped with 
ning and dessert use. somewhat drooping branches. Productive and vigorous. Good shipper. 
People who like Aug. 25-30. 
Plums, should be J 
sure to plant this va- FELLEMBERG PRUNE. Also known as Italian and Qerman. 
riety. Ripens Aug. Widely known and valuable Plum for dessert, but most esteemed 
8-15. for market and drying for preserving. Fruit is long, oval, purple with 
a thick bloom. Flesh firm, sweet and pleasant, separating freely from 
stone. Moderate growth. A great favorite and there is always a good 
market for them at profitable prices. September 24-26. 
~ DAMSON 
Fruit is medium size, dark purple, produced in thick clusters. ~\ a : ; a 
Good to eat out of hand when fully ripe or after a light frost. SANTA ROSA. A very promising Oriental variety. Fruit is hand- 
One of the best of its kind for culinary purposes. ‘Tree a good some, dark reddish purple. Large with very juicy, red flesh of good 
grower and very productive. September 24-28. quality. Tree is large, vigorous and moderately productive. Aug. 
20-26. 
Trees are adaptable to wide range of soils and climates, and * ; POLLINATION 
bear not only heavily but yearly. Fruit large, very early, amber With the exception of the Prunes, Fellemberg, German, Stanley, etc., 
turning to a rich, bright cherry. Flesh light yellow, very juicy which are self-fruitful, Plums should be interplanted to insure a set 
and tender. Freestone. Good for canning. Should be picked of fruit—European varieties for pollinating that class and Oriental sorts 
when not quite ripe, as it keeps better and taste develops better. fori hinee eaieties 
August 15-20. 
Abundance, Burbank and Santa Rosa are Oriental varie- 
PLUM AND PRUNE TREE PRICES ties, balance are European varieties. 
1-6 
Each 6-12 12-25 25-50 
Postpaid Each Each each | ~REINE CLAUDE or BAVAY’S GREEN GAGE 
2-yr., 5-6 ft. $2.00 $1.85 $1.55 ; ; 5 
2-yr., 4-5 ft. 1.80 1.60 1.40 Has beautiful fruit, large, pale yellow, marked with red if the crop 
2-yr., 3-4 ft. 1.75 1.55 1.30 1.10 is thinned and sufficiently exposed to the sun. Trees attain only mod- 
Commercial grewers interested in 50 or more trees, please erate size in the orchard, are productive and bear regularly. Deserves a 
write for cur Commercial Price List. ; 
place in the home orchard. September 25-30. 
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