Chinese Cabbage 
Nantes 
Carrot 
Tendersweet 
Carrot 
[56] 
CARROTS 
One ounce will sow 100 feet of drill; 3 to 4 pounds, an ace. 
For an early crop, sow as soon as danger from frost is over, in rows 
| foot apart; when 2 inches high, thin out to stand 2 inches apart in 
the row. For a late crop, sow in May or June. 
California Bunching. 77 days. The roots at full maturity are almost 
cylindrical, 1 to 14 inches in diameter, about 8 inches long, smooth, 
and free from side shoots. Red flesh of fine quality. 
Pkt. 15c, Y2 oz. 35c, oz. 60c, 4 Ib. $1.75. 
Chantenay Half-Long, Special Strain. 72 days. Selected for earli- 
ness and uniformity, its tenderness and fine flavor have proved it a 
superior stock. A stump-rooted, orange-scarlet variety, 5 inches long, 
with tender, fine-grained flesh. Especially desirable for market or 
home use. Pkt. 15c, ¥2 oz. 40c, oz. 70c, 4 Ib. $2.10. 
Chantenay Half-Long. Usual Strain. 72 days. 
Pkt. 10c, ¥2 oz. 30c, oz. 50c, UY Ib. $1.35. 
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Coreless or Nantes Half-Long. 70 days. One of the finest me- 
dium-sized sorts. Roots blunt-pointed, smooth, bright orange, 
and of excellent quality. 
Pkt. 15c, ¥2 oz. 35c, oz. 60c, 4 Ib. $1.75. 
Danvers Half-Long. 75 days. The best for general-crop variety; a 
heavy yielder and excellent keeper. It is stump-rooted, 6 to 7 inches 
long, and rich orange. 
Pkt. 15c, 42 oz. 30c, oz. 50c, U4 Ib. $1.35. 
Guerande or Oxheart. 72 days. A desirable variety on soils too hard 
and stiff for the longer-growing sorts, as it is not over 3 to 4 inches 
long. Flesh rich orange, of fine flavor. 
Pkt. 15c, ¥8 oz. 30c, oz. 55c, A Ib. $1.65, 
Imperator. 77 days. The roots are 7 to 8 inches long, tapering grad- 
ually toward the tip. The fine-grained deep orange flesh is excep- 
tionally mild and of sweet flavor. 
Pkt. 15c, ¥2 oz. 35¢, oz. 60c, %4 Ib. $1.75. 
improved Long Orange. 8&8 days. Deep orange, 10 inches long. 
Yields heavily. Fair table quality; best for stock-feeding. 
Pkt. 10c, ¥2 oz. 30c, oz. 50c, % Ib, $1.35. 
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Tendersweet. 75 days. A most tender, sweet and delicately fla- 
vored Carrot. ‘The roots are large, smooth and taper to a blunt 
end. The color is a deep orange-red with indistinct core. 
Pkt. 15c, ¥% oz. 35c, oz. 60c, “4 Ib. $1.75. 
CHINESE or CELERY CABBAGE 
Seed should be sown the latter part of July, in rows 2¥@ feet apart, 
and the plants thinned out to 18 to 20 inches in the rows. The heads 
mature in 8 to 10 weeks. 
Chihili. (Improved Pekin.) 75 days. Early and dependable in head- 
ing. Head 3 to 4 inches thick, tapered at tip, solid, blanches well, 
Sweet and tender. A superior variety. 
Pkt. 10c, Y% oz. 35c, oz. 65c, 4 Ib. $1.95. 
Mandarin. 74 days. This is a new, distinctive type of Chinese Cab- 
bage. It has a deliciously different flavor and produces firm, solid 
heads with creamy interiors. Pkt. 25c, Y% oz. 75c, oz. $1.40. 
MICHELL’S SELECTED FIELD CORN 
Plant 10 to 12 Ibs. per acre in hills for shelled Corn or for silo, 
or sow 40 to 50 Ibs. broadcast for fodder. 
We give very careful attention to selected stock of Field Corn 
where re-selection means the limit of crop with little or no increase 
in cost. Our stock is selected for size of ear and fodder, uniformity 
of kernel, and the careful finish of the tip and butt. Fild Corn 
weighs 56 pounds per bushel. 
U.S. 13 Hybrid 
Maturity 110-115 days. 
Matures about 9 days later than Lancaster County Sure Crop. 
Medium rough, deep grains; medium tall stalk. One of the highest 
yielding of all hybrid varieties for both grain and silage. 
Qt. 65c, pk. $3.25, bu. $9.75. 
Lancaster County Sure Crop 
Silage 90 days—grain 100 days. 
The most popular variety for silage in Pennsylvania, New York 
and the New England states. It is adaptable to practically all cli- 
matic and soil conditions and will withstand drought. Grows tall, 
leafy stalks; long ear with thin cob. Qt. 50c, pk. $2.10, bu. $6.80. 
