12 MILE HIGH SEED CO. 
SUMMER SQUASH 
Ounce to 15-40 hills, varying with seed; 3-4 lbs. per acre. 
686 White Bush Scallop, Paity Pan. (56 days.) Flat and 
scalloped. White skin and light green flesh. Bush plants. 
688 Yellow Golden Crookneck. (56 days.) Warted, orange- 
colored skin and flesh; crooked-over neck; bush type vine. 
704 Early Prolific Straightneck. (55 days.) Heavy yielder of 
creamy yellow fruit. Edible from the time they are about 
5 inches long. Due to the straightneck of this variety it is 
easier to prepare and market. 
703 Black Zucchini. (60 days.) Italian vegetable, usable from 
the time is is three or four days old, when it is commonly 
creamed like asparagus, boiled or fried. Green-black fruits. 
SMALL TABLE SQUASH 
705 Table Queen. (100 days.) Deeply creased, heart shaped. 
This squash keeps well in storage; a fine flavored small table 
squash for baking. 
697 Golden Table Queen. (100 days.) Developed from Table 
Queen. A little larger, golden yellow, thick meat, fine when 
baked. Stores well for winter use. 
Small Table and Summer Squash Prices: 
Pkt. 102; oz. 20c; %4 Ib. 55e; % Ib. 90e; 1 Ib. $1.65. Postpaid. 
WINTER SQUASH 
691 Improved Hub- 
bard. (115 days.) 
Deep green, one of 
the best keepers. 
Fine grained, thick 
flesh. 
690 Delicious. (105 
days. Heart shap- 
ed small Hubbard, 
about 7 lbs. of the 
very best quality. 
687 Banana. (115 
days.) As its name 
implies, long and 
slender. Skin is 
greenish Savas 
-thick, rich flavor. 
Improved 
Hubbard 
694 Butternut. (102 days.) Flesh is dry. sweet, fine grained, 
of excellent quality. Squash weigh 3 to 4 lbs., are 8 to 10 in. 
long, bulbous on blossom end and seeds are all in this end. 
Tough cream yellow rind. Keeps well when mature. 
698 Sweet Potato. (90 days.) Vigorous vines are disease resist- 
ant, producing fruits averaging 8 to 9 inches long and 8 to 4 
inches in diameter. Skin is cream colored marked by green 
stripes. Flesh is orange colored, thick and of exceptional 
sweetness. An individual baking squash of quality. 
Winter Squash Prices: 
Pkt. 10c; 1 oz. 20c; %4 lb. 75e; % Ib. $1.35; 1 Ib. $2.10. Postpaid. 
YOU CAN RAISE SQUASH 
Dust with SABADILLA—See Page 24 
GLADIOLUS BULBS ON Pages 28 and 29 
