¢ MAMMOTH MELTING 
SUGAR PEAS 
(Wilt Resistant) 
(Days to Maturity, 74) 
Uses: Edible podded variety for home and mar- 
ket gardens. 
Vine: 54 inches tall, light green, coarse. Resistant 
to Fusarium Wilt. 
Pods: Single, very broad, indented, brittle, fleshy, 
free from fiber, of good quality and stringless. 
About 7 peas to a pod. 
Seed: Large, round, creamy white. 
Pepper, Long Red Cayenne (Hot) 
e LONG RED CAYENNE (Hot) 
(Days to Maturity, 70) 
Uses: Canning, drying, and pickling. 
Plant: 24 to 30 inches tall, erect, upright and 
vigorous. 
Fruit: 4'/> to 5 inches in length, '/> inch in diam- 
eter at the shoulder, tapered to point, thin, slender 
and twisted, and very hot, deep green, changing 
to brilliant red. 
Mammoth Melting Sugar Peas 
e WORLD'S RECORD | 
(Susceptible to Wilt) . 
(Days to Maturity, 62) 
Uses: Valuable for early planting and home and 
market garden. 
Vines: 24 inches tall, slender, light green. 
Pods: 3!/> inches long, medium green, pointed. 
Seed: Wrinkled, cream and green, large. 
Similar Varieties: Gradus, Thomas Laxton, Dwart 
Gradus. 
PEPPER 
CULTURE: Sow seed '/ inch deep, in hotbeds in 
March. After danger of frost has passed, transplant 
into open ground. One ounce will produce about 
1,000 plants; | pound will set’an acre. 
e PIMIENTO OR PERFECTION 
(Days to Maturity, 74) 
Uses: Leading canning variety. Standard for 
home and market gardens. 
Plant: 30 inches tall, upright, dark green foliage. 
Fruit: 3!/> inches long and 2!/2 inches in diameter, 
smooth tapering, rich green in color, turning to 
crimson when ripe; thick flesh, mild flavor. Pepper, Pimiento 
Richmond, Virginia 33 
