FROM YOUR OWN GARDEN 
ASPARAGUS 
Fresh Asparagus, delicious and tender 
from your own garden. Our plants are 
extra heavy, highly productive. 
452—ASPARAGUS, MARY WASHING- 
TON. The best Asparagus whether for 
home use or market. This variety was 
developed by the U. S. Department of 
Agriculture, and is rust resistant. It 
is earlier, stalks are larger, more ten- 
der, more productive, than any other 
variety. 
Heavy, 1-year Jumbo, 2-year 
10 for 75c 10 for $1.00 
25 for $1.50 25 for $2.10 
| 50 for $2.50 50 for $3.60 
100 for $4.25 100 for $6.10 
200 for $7.50 200 for $10.75 
500 for $13.50 500 for $18.50 oe . 
1,000 for $25.00 1,000 for $33.00 Rhubarb 
RHUBARB 
Have fruit for the table and kitchen early in the spring by planting our Rhubarb 
plants. 
453—-RHUBARB, VICTORIA. A giant red-stalked variety; early, tender, with mild 
acid flavor. 3 for 6 for 12 for 
Small, 5s inch. whole roots .................00- $0.50 $0.85 $1.45 
Medium, 1 inch, whole roots ..... ER NAS, tern 2 se aT fs) 1.25 2.15 
Large, 112 inch, whole roots ...............0000. 95 1.70: 2.90 
454—McDONALD RED RHUBARB. The best large red Rhubarb with stalks of giant 
size, tender and sweet, requiring less sugar. Stays tender far into summer. Can be 
grown only from divisions, which makes it cost more, but you get genuine red, 
giant size, heavy producing strain. Each 3 for 6 for 
Asparagus Large: DivisiOns ces. sees ete ee sl Sus gos ies tee oe $0.90 $2.50 $3.95 
For delicious pies, jams, jellies 
and sauce be sure to plant some 
Currants and Gooseberries in your 
home garden. 
“400—PIXWELL GOOSEBERRY. 
A wonderful new variety, prac- 
tically thornless, with immense 
oval berries produced in great 
abundance. Fruit hangs away 
from stems, making it easy to 
pick. One of the best for jellies, 
preserves, and sauce. 
Each 85c 5 for $4.00 
10 for $7.50 
Gooseberries 
‘\ 401—OREGON CHAMPION GOOSEBERRY. The ranking Gooseberry in both size and quality. 
Extra large, pale, transparent berries of unexcelled quality. Brings highest prices. Wonder- 
ful for pies and preserves. 
Each 70c 5 for $3.00 10 for $5.50 
} 
402—-RED LAKE CURRANT. A newer Red Currant with larger berries, superior quality and 
flavor. Hardy and heavy yielding. 
Red Lake Currant Each 65¢ DEFOE D2,25 10 for $5.00 
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