APPLES 
For Late 
FALL cad WINTER 
“R. 1. GREENING QQO@OOO® 
The most widely grown and most popular Apple sauce and pie 
Apple. Unsurpassed keeping qualities. 
FLAVOR: rich, sprightly sub-acid; a flavor all its own. FLESH: 
crisp, firm, yellowish. Fine grained. tender and juicy. Unsur- 
passed for cooking. SIZE AND COLOR: large to very large fruit; 
is a waxy, grass-green with occasional brownish red blush. RIP- 
ENS: about October 15. Keeps all winter in ordinary storage. 
BEARING AGE: 3 to 6 years. A reliable cropper and very pro- 
ductive. 
NORTHERN SPY QQ@O" 
A valuable variety for home use and market. Judged by Apple lovers as the highest 
quality eating Apple. 
FLAVOR: sprightly, sub-acid, highly aromatic. FLESH: very juicy, crisp, snappy and 
tender, and most excellent for eating fresh, pies and Apple sauce, There is no other 
Apple that so satisfies everyone. SiZE AND COLOR: extra large fruit is bright red, 
overspread with a delicate bloom. RIPENS: about October 25. Ready to eat in No- 
vember, and retains its crispness all winter, BEARING AGE: 8 to 12 years. A reliable, 
hardy variety. 
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RED DELICIOUS @® 
The No. 1 Apple in America in terms of production. A variety that is 
recommended for planting most anywhere. 
FLAVOR: you'll smack your lips over the deliciously different aromatic flavor. 
FLESH: yeilowish, firm, tender and juicy; fine grained, yet meaty. A dessert 
Apple supreme. SIZE AND COLOR: large, oblong shape. Skin waxen deep 
crimson. RIPENS: about October 23. Good eating until March. BEARING 
AGE: 3 to 5 years. A reliable cropper—always a market. 
ne ee 
LEO Trans 
“BALDWIN OQOOODO® 
The variety that put New England and New York State in the Apple 
business. Still a favorite. 
FLAVOR: distinctly flavored. agreeable sub-acid, sprightly. FLESH: firm, 
yellowish, crisp and tender; quite juicy. SIZE AND COLOR: large to very 
large fruit is a bright red indistinctly striped with deep carmine. RIPENS: 
about November 1. Keeps until May in storage. BEARING AGE: 5 to 7 
years. Prolific bearer. 
America’s Most 
Profitable Orchard Fruit 
