Clover, Grass, and Field $ 
Domestic Brand 
Medium Red Clover 
U. S. Government Verified Seed 
This ts also known as “June Clover’ and is by far 
the most important Clover in our country. Medium 
Clover is second to none as a soil-strengthening crop, 
adding fertility to the soil, making it possible to grow 
larger and better crops of corn and other grains. It 
grows about 2 feet high, yielding 2 to 4 tons of hay 
per acre; also valuable for pasturing. The long roots 
penetrate deeply Into the soil, gathering nitrogen from 
the air and storing it in the soil in the form of nodules 
on the roots, thereby providing rich foods for crops, 
cereals, etc., which follow it. 
When sowing Clover seed, be careful to sow nothing 
but pure, clean seed, which is plump and will germinate 
readily and produce hardy, vigorous plants. Poor seed 
is the poorest kind of economy. Many farms and crops 
have been almost ruined by sowing low-grade seeds 
containing noxious weeds. If you do not want weeds 
don’t sow them. Use our DOMESTIC BRAND 
CLOVER and you need not worry about polluting your 
farm with noxious weeds. 
If sown alone, use 6 to 8 
quarts per acre. If timothy 
has been seeded, sow 4 
quarts per acre. See Price- 
List. 
INOCULATE THIS 
LEGUME SEED WITH | 
LEGUME-AID 
Ladino Clover 
Ladino Clover is the greatest grazing legume of our 
time. It is a mammoth strain of White Dutch Clover 
growing 12 inches tall. It runs on the ground, one plant 
covering 2 feet. Can be pastured or cut for hay during 
the summer. Lasts from four to six years; thrives on 
wet fertile soils. Ladino Clover is one of the cheapest 
sources of nitrogen. When grown as a companion crop, 
it will supply the nitrogen to produce the grasses. It 
is not uncommon for three-year-old plants to have 
roots 4 feet long, containing many nitrogen nodules. 
Ladino Clover produces nearly twice as much protein 
as other legumes. It is highly palatable, very high m 
calctum, phosphorus and carotene (vitamin A), un- 
equaled im grazing capacity. 
If you are a livestock or poultry farmer, you cannot 
afford to overlook this legume. Note on price-list we 
have a permanent pasture mixture containing Ladino 
Clover in the right proportion, 1 pound per acre. You 
can also use up to 4 pound per acre of Ladino Clover 
in your regular hay. mixture. This will furnish addi- 
tional pasture after hay making and will also provide 
more nitrogen for the soil. See Price-List. 
Alsike Clover 
Alsike Clover is increasing In popularity very rapidly. 
It makes the best combination with red Clover and 
timothy, either for hay or pasture, and grows well on 
high as well as on low, wet soils. It 1s especially adapted 
to wet soils and also on soils that are too low in humus 
to grow Clover. When well cured there is no hay more 
greatly relished by stock of all kinds. Mixed with 
Clover and timothy it affords one of the best forage 
rations, and the three are grown successfully together, 
the hay from such a mixture being better than either 
of them alone. The seed is smaller than the red Clover, 
therefore does not require as much seed per acre. If 
sown alone, sow 8 to 10 pounds per acre. See Price-List. 
Domestic Brand Medium Red Clover 
Certified Kenland 
Red Clover 
This is one of the newest strains of Red Clover. It 
has been found more disease resistant, especially to 
stem spot (anthracnose) disease. In state tests con- 
ducted to date it has been found to be one of the most 
productive available types of Red Clover. Kenland 
Clover is superior in yield to commercial Red Clover 
that has originated in the western corn belt. Supply of 
seed 1s limited. We recommend and sell only Certified 
Seed. See Price-List. 
Genuine Mammoth 
Red Clover 
Also known as ‘‘Pea Vine”’ and ‘‘Sapling,”’ it is very 
much like the Medium. It matures later than Medium, 
and develops a stronger root and top. Produces less 
pasture after the crop is cut than Medium, but for 
restoring the land or for general fertilization, there is 
nothing more valuable than Mammoth Clover. Sow 
about the same rate per acre as the Medium. See Price- 
List. Use Legume-Aid to insure bumper crop. 
Certified Cumberland 
Red Clover 
Cumberland Red Clover is one of the newer strains 
of Red clover. It has been one of the most productive 
of the commercially available types of Red Clover. It 
has been found more disease resistant especially to 
“stem spot” (Anthracnose) disease. Be sure to try 
this new strain of Red Clover. The supply is limited. 
See Price-List. 
Korean Lespedeza 
The earliest of all varieties and therefore recom- 
mended in the northern states and high altitudes. 
Produces more hay and more seed than any other 
variety. Grows well in the South but does not produce 
late pasture. Will produce a crop on acid soils where 
red clover and alfalfa will not give a profitable crop. 
Sow after May 1 in the North. Break or disc soil very 
shallow, drag smooth, sow seed with any good seeder 
right on the top, then dragroll or roll. Sow 25 pounds 
per acre. See Price-List. 
P. L. Rohrer & Bro., Inc., Seedsmen 
Smoketown, Lancaster Co., Penna. 
