TOMATO 
JOHN BAER 64-74 days 
One of the most reliable kinds for home, market 
or canning. The fruit is solid, deep red all through, 
and produced in great clusters. It is early enough to 
ripen all the crop before frost in a normal season. 
Pkt. 25¢; Oz. 80¢; 1/4 Lb. $2.40; Lb. $8.00 
BONNY BEST 64-67 days 
This early variety is very popular for home and 
market gardens. The fruit is bright scarlet in color, of 
fine quality, maturing all of the crop before the vines 
are killed by frost. The tomatoes are of good size, 
only slightly smaller than John Baer and the color 
extends right up to the stem without any green tinge. 
Pkt. 25¢; Oz. 80¢; 4 Lb. $2.40; Lb. $8.00 
VALIANT 68-70 days 
One of the best early varieties for market and 
home gardeners. Fruits are large, smooth, globe- 
shaped and have a good red color. Valiant starts to 
produce early and continues to bear fruit throughout 
the season. Vines are vigorous and have open 
spreading habit. Requires fairly heavy soil; well 
fertilized. 
Pkt. 25¢; Oz. 90¢; 1, Lb. $2.50; Lb. $8.00 
LONG RED 72 days 
A good variety for northern New York and Cancda. 
The vine is medium in size with a spread of 4-512 
feet. The fruits are solid, heavy, 6—8 ounces, globular 
to deep globular with thick walls and a central mass 
solid with red color. 
Pkt. 257; Oz. 70¢; 1, Lb. $2.50; Lb. $8.00 
RED JACKET 72 days 
Adapted to northern New York and Canada. The 
vines are vigorous, have large ‘‘potato’’ leaves and 
dense foliage offering good protection. The fruits are 
large, 5-8 ounces and when viewed from the side 
they are slightly oblong and flattened. The color is a 
rich scarlet red. 
Pkt. 25¢; Oz. 70¢; 1/4 Lb. $2.50; Lb. $8.00 
GENEVA SEVEN 65-75 days 
An early maturing variety with a heavy set at the 
crown and a rather large number of fruits per clus- 
ter. Fruits are medium size, slightly flattened globe, 
very small blossom and stem scars, ripening uni- 
formly to a good medium red, thick walls and small 
core. Vines are medium to small, and the plants re- 
quire high fertility. 
Pkt. 25¢; Oz. 70¢; 1/4 Lb. $2.50; Lb. $8.00 
FIRESTEEL 60-70 days 
A very large fruited tomato, globe shaped and 
dark crimson in color. Matures in about 70 days from 
transplanting, and is almost unaffected by heat and 
drought, outyielding standard sorts tremendously un- 
der such conditions. Smooth, solid fruits, of high 
quality. 
Pkt. 25¢; Oz. 70¢; 1/4 Lb. $2.50; Lb. $8.00 
ASK FOR PRICES OF ANY VARIETIES NOT LISTED 
JUNE PINK 62-72 days 
A favorite in the South. It is best described as a 
pink-fruited Earliana, fairly free from ringing and 
cracking. The vines resemble those of Earliana. 
Pkt. 25¢; Oz. 70¢; V4 Lb. $2.50; Lb. $3.00 
PAN AMERICA 67-75 days 
This variety developed by the U. S. Department of 
Agriculture is highly resistant to nailhead rust and 
moderately resistant to Fusarium wilt. The fruits are 
bright scarlet in color, medium large, globular to deep 
globe in shape, moderately thick flesh, very thick 
outer wall almost free of cracking. The vines are 
similar to Marglobe, but with a good coverage of 
medium dark green leaves. 
Pkt. 25¢; Oz. 70¢; /4 Lb. $2.50; Lb. $8.00 
RUTGERS 82 days 
This outstanding variety was developed by the 
New Jersey Agricultural Experiment Station. It is only 
a few days later than Marglobe, however, much more 
productive. The vines are heavy, vigorous, bushy 
growth, coarser foliage then Marglobe, medium dark 
green in color. Too much fertilizer may produce ex- 
cessive foliage and late fruiting. The fruits are me- 
dium to large, shaped somewhat like Marglobe but 
flatter at the stem end. The color is deep or dark 
scarlet with a very large pulpy core of almost the 
same intense color as the outer surface of the fruif. 
Pkt. 25; Oz. 70¢; 1/4, Lb. $2.50; Lb. $8.00 
Rutgers 
