ALLEN’S Climatized 
APPLE TREES 
Profitable To Grow — Delicious To Eat 
Apple Varieties For Every Season 
Allen’s Climatized Apple Trees bear heavier and earlier. We 
have spent thousands of dollars, and we have searched, and ex- 
perimented, and developed — for 5 long years to produce apple 
trees that we can honestly say are “superior, quality producers.” 
Everyone of our apple trees is budded and grafted on a strong, 
whole-rooted seedling — grown from the very best, world- 
famous FRENCH seed. They’re big and husky, pest-free and 
disease-free, and can withstand the severest kind of weather. 
And best of all— Allen trees give you fruit that can’t be beat 
for flavor and coloring. This stock of superior scions and buds 
was taken from famous Ohio and Indiana orchards — from 
parent trees with a known record of heavier bearing. Bear in 
3 to 5 years; space 35 x 35 apart, plant 35 trees to the acre. 
Summer Apples 
ANOKA. Famous for beautiful red striped fruit of excellent 
quality. Bears early, often producing apples the second year 
after planting. Ripens in late summer. Best adapted to central 
and northern districts of the country. Eating, Cooking, Market. 
GOLDEN SWEET. Large, pale, yellow fruit with that very sweet 
mouth-watering flavor. A heavy bearer and strong grower. 
Bears in August. Eating, Cooking, Market. 
RED ASTRACHAN. Well known, heavy producing variety. Gives 
you large, round fruit with brilliant crimson coloring. Juicy, 
rich acid flavor. A vigorous grower with dark foliage. Bears in 
August. Cooking, Eating, Market. 
\ YELLOW TRANSPARENT. The earliest of all summer apples, 
gives you delicious white, tender, juicy fruit, sprightly sub- 
acid flavor. Grows rapidly. Bears young, a dependable profit 
producer year after year. Bears in August. Eating, Cooking, 
Market. 
Autumn Apple 
DUCHESS OF OLDENBURG. Starts bearing early in large yel- 
low fruits, streaked with red, juicy sub-acid, heavy bearing. 
Fine for both commercial and home planting. Bears in Sep- 
tember. 
Crab Apples 
Same price as Apple Trees 
DOLGO. Produces a very juicy, bright red fruit which makes 
rich, ruby red jelly the whole family will rave about. Also 
makes outstanding cider. Very hardy, vigorous and productive. 
Gears in early September. 
Red 
Delicious 
Winter Apples 
“BALDWIN. One of the most dependable varieties. Produces 
large, bright red fruit that brings in top prices on the market. 
Extra good keeper, Tree is large and very productive. Hating, 
Cooking, Market. : 
CORTLAND. A new apple originated by the Geneva, New York 
Experimental Station. Produces deep red fruit, a fine keeper. 
Tastes like McIntosh with firmer flesh that is white, crisp and 
delicate. Young bearing. Hating, Cooking, Market, Cider. 
“DOUBLE RED DELICIOUS. A remarkable variety rapidly taking 
first place among growers who want the best. Extra large, 
bright red fruit with fine-grained white flesh. Tangy, rich, 
melting in your mouth, juicy flavor. Sometimes bears as early 
as three years after planting. Keeps well in most sections. 
Heavy crops every year. Eating, Market. 
* GALLIA BEAUTY. (Red Rome Beauty). Produces huge crops of 
large, brilliant, red fruit. Crisp, juicy, aromatic white flesh. 
Vigorous, hardy, sure bearing. An excellent profit producer any- 
| where in the central states. 
“GRIMES GOLDEN. Produces medium size, beautiful golden, 
yellow fruit with an alluring flavor that will bring compliments 
from everyone, and a better price at market. Good keeper, 
vigorous. growing, very productive. A splendid fall apple. 
Eating, Cooking, Cider, Market. 
\\ JONATHAN. The favorite early winter dessert apple if you like 
that snappy, Sub-acid flavor. Medium size, delicately colored 
red fruit. Very tender. First class for either cooking or eating. 
A fine keeper. Especially recommended for commercial planting. 
‘“ McINTOSH RED. A tender, juicy apple with flavor and color that 
makes it a sell-out in the stores. Medium size, dark red color- 
ing. Flesh is white, tender, juicy and crisp. Very hardy, very 
productive. Starts to bear when very young, Eating, Cooking, 
Drying, Cider, Market. 
“RED SPY. Brilliant, solid bright red coloring without stripes or 
splashes. This color assures top market prices. Large fruit 
with crisp, firm, juicy flesh. Hardy, healthy, productive and 
reliable. Hating, Cooking, Cider, Market. 
R. I. GREENING. Large greenish-yellow, tender, juicy fruit with 
mild acid flavor, Large, heavy bearing trees. Excellent keeper. 
Does especially well in the North. Cooking, Drying, Market. 
STAYMAN’S WINESAP. Red Strain. Large deep red fruit, juicy 
and crisp to eat. Keeps well, bearing young. Excellent for eat- 
| ing and cider. 
WEALTHY. Early winter variety, keeping until Christmas. Deep 
red with white, very juicy flesh. If you want good flavor you 
must have this apple. Bears very heavy, starts very young. 
ing, Cider, Market, 
YELLOW DELICIOUS. Always brings highest market prices be- 
cause of sparkling bright golden color and delicious sweetly 
acid-flavor. Fruit is very firm, crisp and juicy. Splendid keeper. 
PRICES 
By Mail Postpaid: Each 3 10 100 
3 ‘to. 4 ftr tall. nus veda ee $1.20 $3.25 $10.00 $70.00 
By Express or Freight Collect: 
2-yr. 11/16 in. cal., 5-7 ft..... 1.50 4.25 13.50 85.00 
2-yr. 9/16 in. cal., 4-5 ft..... 1.35 3.75 11.00 75.00 
(50 at 100 rate) 
Dependable crops every November and December. Eating, Cook- — 
¥ 
