28 
Peppers revel in rich soil and an abundance 
of moisture. Start seedlings in hotbed about 
March 1 and transplant to garden about 
middle of May, 15 to 18 inches apart in rows 
18 to 30 inches apart. Sow 1 ounce to produce 
1000 plants, 8 ounces an acre; 11,000 to 12,000 
plants an acre. 
Bull Nose, Sweet. (62 days.) Fruit blunt 
4-lobed, deep green, changing to bright red, 
3 in. long and 234 in. in diameter. For 
home and market. Pkt. 10c., oz. 85c., 14 Ib. 
$2.90. 
California Wonder. (75 days.) Fruit mostly 
4-lobed, 414 in. long and 334 in. in di- 
ameter, sweet, deep green changing to 
bright crimson. The outstanding medium- 
late variety for market garden and ship- 
ping. Pkt. 10c., oz. 85c., 14 lb. $2.60. 
Giant Crimson. (Sweet.) (85 days.) Pop- 
ular home and market sort. Plants large, 
thrifty and fairly productive. Fruits very 
large; commonly 5 to 6 in. long and 4 in. 
through; slightly tapered; deep green, be- 
coming deep crimson; mild and sweet 
throughout. Pkt. 10c., oz. 80c., 14 Ib. 
$3.00. 
Harris’ Early Giant. (Sweet.) (63 days.) 
The best very early sweet Pepper for home 
and market gardens, particularly in the 
North. Plants vigorous, erect, extremely 
prolific. Fruits large, 414 in. long, 3 in. 
through, very slightly tapered; deep green 
becoming brilliant red; sweet throughout. 
Pkt. 10c., oz. 85c., 14 Ib. $2.90. 
Red Chili. (Hot.) (85 days.) Fruits 114 in. 
long. Cone-shaped bright red and very hot. 
Pkt. 10c., oz. 80c., 14 lb. $2.75. 
Long Red Cayenne. (70 days.) Fruit taper- 
ing and often twisted, 5 in. long and 34 in. 
in diameter, very pungent, deep green 
changing to brilliant red. A favorite ‘“‘hot’’ 
variety for canning, pickling and drying. 
Pkt. 10c., oz. 80c., 44 Ib. $2.50. 
Pimiento. (73 days.) Smooth fruit, tapered 
to a point, 314 in. iong, 214 in. in diameter, © 
dark green changing to bright crimson. 
Flesh exceptionally thick, sweet, and mild. 
Very desirable for canning, also for home 
and market gardens. Pkt. 10c., oz. 85c., 
4 Ib. $2.75. 
Red Cherry. (82 days.) Round, pungent 
and hot, smooth, solid fruit 1 by 1 in., 
deep green changing to deep scarlet. Pop- 
ular for use in pickles. Pkt. 10c., oz. 70c., 
VY Ib. $2.50. 
Radish, Scarlet Globe 
Good Seed Produces Good Crops 
0 G90 9090 0 S90 S90 S590 559 0 S90 G0 0 0 SS 0 500590 S06 G0 S00 SS 0 S056 0S Oe 
PEPPERS 
Oakview Wonder. (63 days.) Developed 
from California Wonder, is at least a week 
earlier. It has slightly smaller but blockier 
and more symmetrical fruits. The bush of 
Oakview Wonder is more compact and not 
so tall as the parent strain, the crown is 
usually heavier, and later settings are more 
abundant. Oakview Wonder has the thick 
walls and high quality of California Won- 
der, and its exceptional uniformity, earli- 
ness, and high yield have already made it a 
favorite among market growers and truck- 
ers. Pkt. 10c., 44 oz. 50c., oz. 85c., 
14 Ib. $2.90. 
Ruby King. (69 days.) Fruit usually 3- 
lobed, 5 in. long, diameter 3 in., deep green 
becoming ruby-red when ripe. A fine sweet 
Pepper often producing 10 to 15 fruits per 
plant. Pkt. 10c., oz. 85c., 14 Ib. $2.50. 
Large Sweet Spanish. (80 days.) Popular 
for home and market garden. Plants large, 
upright, heavily productive. Fruits 6 to 7 
in. long, 2144 in. through; very slightly 
tapered; dark green becoming rich red; 
sweet throughout. Pkt. 10c., oz. 80c., 
14 |b. $3.00. 
World Beater. (75 days.) Smooth fruit 
5 in. long and 3}4 in. in diameter, 4-lobed, 
glossy green becoming bright red at matur- 
ity; bright, thick, sweet flesh. An excellent 
large sort for all gardens and shipping. 
Pkt. 10c., oz. 80c., 14 lb. $2.50. ° 
RADISHES 
Pepper, California Wonder 
SALSIFY, or OYSTER PLANT 
One ounce will sow 50 feet of drill | 
Sow early in Spring, in drills 15 inches apart 
and 1 inch deep, thinning out the young 
plants to 6 inches. The roots are used same 
as Carrots. Salsify is very hardy and can be 
left in the ground until Spring. 
Mammoth Sandwich Island. Resembles 
Parsnips; very mild. Pkt. 10c., oz. 55c. , 
4 |b. $1.75. 
Radishes must grow quickly to be good, especially the small early sorts. The soil should 
therefore be thoroughly prepared. Start to sow right after frost is gone, at intervals of 10 days 
or so to insure a constant supply. Thin to 24 plants to the foot. If crowded, they run to 
leaves without making roots. Many gardeners sow the early sorts in the rows of slow-growing 
crops. The Summer and Winter varieties should be thinned to six to the foot; Winter varieties 
should not be sown until August. One ounce will sow 100 feet of row, 8 lbs. will sow an acre 
in drill, 12 lbs. broadcast. Our Radish Seed is strictly of the finest grade, being grown from 
carefully selected and transplanted roots. 
Price of Radish Seed as follows: 
Pkt. 10c., oz. 20c., 14 Ib. 50c., Ib. $1.50 
Cavalier. A highly colored and very at- 
tractive variety for all purposes, and 
especially for shipping. Tops small; roots — 
oblong-globe, slightly longer than broad, 
very firm, and of bright, almost true 
scarlet color. Especially adapted for grow- 
ing on muck land. : 
Crimson Giant. (28 days.) It is always 
tender, crisp and of mild flavor. It remains 
in perfect condition for a long time. Color 
a beautiful crimson. It will force well. 
Early Long White Icicle. (27 days.) The 
flavor is very mild, and it is invaluable for 
slicing. The top is short; flesh very crisp 
and tender; very attractive when bunched. 
Remains in prime condition for eating for 
fully two weeks. 
Early Scarlet White Tip. (26 days.) Grows 
round and very symmetrical and uniform 
in shape; color a bright scarlet, white tip. 
Early Scarlet Globe. (24 days.) An excel- 
lent forcing variety and well adapted for 
field culture, roots globular with small top, 
bright scarlet, crisp, tender and of fine 
quality. 
French Breakfast. (25 days.) A popular 
early variety. Roots oblong, dull scarlet, 
with white tip, 114 in. long, 34 in. thick. 
Flesh white and crisp. Extensively used 
for forcing. 
Long Scarlet Short Top. (27 days.) A 
standard sort for market and private gar- 
dens, roots 5 to 6 in. long, smooth, crisp, 
and tapering. 
WINTER VARIETIES; $1.60 tb. 
Chinese Rose Winter. (52 days.) A popular 
sort, with cylindrical, blunt, smooth roots 
5 to 6 in. long and 2 in. in diameter. Bright 
rose-red with white, firm, pungent flesh. 
Long Black Spanish. (57 days.) A good 
keeper. Roots cylindrical, slightly tapered 
7 to 9 in. long, 2 in. in diameter. Black 
skin. Flesh white, solid, and pungent. 
Round Black Spanish. (56 days.) A round 
Winter sort, somewhat top-shaped about 3 
to 4 in. in diameter. Flesh white, crisp, of 
strong flavor. 
White Chinese Winter or Celestial. (60 
days.) Roots large, 244 to 3 in. in di- 
ameter, and from 6 to 9 in. long, oval with 
blunt base. It is clear white and crisp but 
. Not as pungent as other Winter varieties 
