RADISHES 
Sow in the open ground as soon as the soil can be worked. 
Early Bird. 20 days. Very early, quick growing Radish. Its strikingly rich 
scarlet color attracts attention everywhere while the flesh is snow-white, 
always crisp, juicy and mild. Slightly elongated globe shaped. Pkt., 6c; 
oz., 12c: 14 Ib., 25c, 
Saxa. 22 days. This variety is gaining favor because of its earliness and 
short top. Root is globe shaped and bright scarlet. Fine for forcing or 
outdoor crop. Pkt., 6c; oz., 12c; 1% lb., 25c. 
Sparkler. 26 days. Roots round, smooth, dull scarlet-red, one-third white 
at the bottom; flesh white, crisp and tender. Pkt., 6c; cz., 12c; V% lb., 25c. 
Early Scarlet Globe. 23 days, Roots slightly olive-shaped and are a rich, 
bright scarlet in color. The flesh is white and tender. The roots are fit 
to pull early, but are larger when matured. We especially recommend 
this to gardeners as a first early forcing Radish. Pkt., 6c; oz., 12c; Y lb., 25c. 
White-Tipped Scarlet Turnip. 26 days. Roots nearly round, with small tap root; 
carmine-red with small white tip; flesh white, crisp and mild. Pkt., 6c; oz., 
2c: 1/4 Ib.,. 25c. 
Crimson Giant. 28 days. Roots large, globular, 1 to 1% inches in diameter, 
deep crimson in color. The white flesh holds its firmness well and is of 
superior quality. Pkt., 6c; oz., 12c; Y% Ib., 25c. 
Long Brighiest Scarlet. 26 days. Earliest of the long forcing types. Long, 
tapering, with crisp white flesh. Dark scarlet with white at the tip. Tops 
small.!"5 to 6 inches long. “Pkt, 6c; oz., l2c? 1% Ib.7 25¢. 
French Breakfast. 25 days. A splendid halflong variety of medium size, 
crisp and tender, of a beautiful scarlet color with a white tip. One of the 
best and most popular radishes grown, attractive olive-shaped with deli- 
cately flavored flesh, free from bitterness or coarseness. Fine table sort. 
Pkt.2Gcs110z.,, l2c79 14° Ib.,) 25c. 
White Icicle. 27 days. Long white waxy roots 6 to 7 inches lond and taper- 
ing. Brittle and of mild flavor. Remains good for some time. Pkt., 6c; oz., 
Ube Wope VAsyoR 
EARLY SCARLET GLOBE 
Winter Radishes 
Sow in early August covering half an inche deep. For winter use, store in 
a cool cellar, packing them in damp sand. 
Chinese Rose. 52 days. Roots 4 to 6 inches long, 2 inches in diameter, 
cylindrical. Blunt, smooth, bright rose-red in color, flesh white and firm. 
Pkt 6c; 0z-,. 20c; 44 1b., 35c. 
Chinese White. 60 days. Roots 8 inches long with heavy shoulder. Flesh 
white, crisp and mild in flavor. Pkt., 6c; oz., 20c; 1% lb., 35c. 
SPINACH 
Sow about 1 inch deep in good rich ground which is free from acid. 
Bloomsdale Long Standing. 42 days. Plants large, uniform, erect and sturdy, 
with very attractive, highly crumpled and blistered dark leaves. Tender 
and of good quality. Does not go to seed quickly. Pkt, 6c; oz., 10c; 4 
Ib., 25c. 
Giant Nobel. 45 days. Plants large, vigorous and spreading, slow to form 
seed stalks and an extremely heavy yielder. Leaves large, thick, smooth, 
pointed, with rounded tip. Medium green and tender. Pkt., 6c; oz., 10c; 14 
lby2oce 
Virginia Blight Resistant. 39 days. Large deep green crumpled leaves which 
are resistant to blight. It will go to seed quickly in hot weather so is used 
principally for fall planting. A rapidly maturing strain, which resists cold. 
Pkt., 6c; oz., 10c; 1% Ilb., 25c. 
New Zealand Spinach. 70 days. Not a true spinach but a kind that thrives in 
hot weather. A large branching, spreading plant with small thick, pointed, 
deep green leaves which can be picked repeatedly throughout the season. 
Pkt., 10c; oz., 30c; 14 lb., 70c. WHITE ICICLE 
Mustard-Spinach. This combines flavor of mustard and spinach. Grows 
quickly. Leaves oblong, thick, fairly smooth, dark green with lighter 
green ribs; slow to seed; resistant to heat and drought. Pkt., 6c; oz., 
10c; 14 lb., 25c. 
RHUBARB 
Victoria. May be grown from seed, producing crop in two years. A 
vigorous sort for main crop with upstanding thick red stalks of ex- 
cellent quality. Splendid for pies and sauce. Pkt., 6c; 4 oz., 10c; 
oz, 18¢; 
SALSIFY 
Mammoth Sandwich Island (Vegetable Oyster). A winter vegetable 
which should be sown early. May be left in ground or stored in a 
pit. This variety has long fleshy roots which store well. When 
used in soups it gives a flavor similar to oysters. Pkt., 10c; oz., 30¢: 
BLOOMSDALE LONG STANDING VY Ib., $1.10. 
Deposit Seed Company, Deposit, New York Page 15 
