; 
i 
4 
CHERRIES 
~ EARLY RICHMOND. The first Cherry to get ripe, 
ripening soon after school is out. They taste so good 
and are ideal for making fresh Cherry pie. The large, 
bright red fruit is juicy and delicious. Bears heavily 
and starts bearing very young. 
, MONTMORENCY. The most widely planted Cherry 
because it does well everywhere. A sure bearer, ripen- 
ing about 10 days later than the Early Richmond. Best 
of all for canning. 
Each 
QEAR I GOteer Tire raters ssaverehe ia syerave ess he ievguanne $1.50 
PS) SEE 5 SMG acpice S-crg GHOREIOR SRO RCI AERC nny Aa a ae 2.00 
Your neighbors might like to see this 
catalog. Would appreciate your sharing 
it with them. 
PEACHES 
the Southwestem Planter 
PECANS 
Plant Pecans for shade as well as for nuts. We are 
listing the three varieties that in our opinion are “Best 
for the Southwest.” Each 
FES WEXATHES ooh cues obo bn be code ro mar aot 1 e.om occ $4.00 
PE 0) Sere ghedor ania tc een anmcn SS eiaiu, Rib orsonmnn 5.00 
a BURKETT. The Burkett nut is large, almost perfectly 
round, thin, soft shell, plump kernel and excellent fla- 
vor. Kernels release easily, coming out in whole halves. 
Early and regular bearer. Healthy and vigorous and 
one of the finer varieties for East and West Texas. 
~ SUCCESS. A fine variety. Large, oblong, thin shell. 
Has good cracking qualities as the partitions are thin 
and the full, plump, yellow kernels are of a good 
flavor and very delicious. Immune to disease to which 
most varieties are susceptible. 
~ WESTERN SCHLEY. The standard of excellence 
among Pecans. Very high quality flavor; long, slender, 
thin shell. Ripens early. 
“ INDIAN CLING. The old-fashioned Indian 
Peach. Medium in size and extra delicious; 
flesh red and one of the best clingstone va- 
J. H. HALE. One of the oldest and best 
Each 
DAG Re Gt ee Mee tet skate yur tous or ele ease lee ve $0.75 
GAC Ctra Wa Fol choretatonanitensn ts a tereetarersie 1.00 eae 
Tieties. 
A-SEICOMME eer rie Deva ls Sas Srste is miearsin 6 1.50 
Heavy specimen trees, % inch 
ARCEIE TOT ay es oan etain el aie Yas uauste ers 2.00 
BELLE OF GEORGIA. The fruit is uniform- 
ly large and showy, white with red cheeks; 
flesh white, firm and very delicious. Pro- 
duces heavily in mid-July. 
“ EARLY WHEELER. High quality early 
Peach, ripen about May 30th. Does best in 
North and West Texas and New Mexico. 
. ELBERTA. Everyone knows this universal 
variety. This large, yellow, delicious Peach 
fills millions of fruit jars every year. Early 
July. 
FRANK. A very fine, large, yellow, delic- 
ious clingstone Peach. One of the best va- 
rieties for home and commercial growing. 
Mid-July. , 
~ HALE-HAVEN. Ripens early July, just be- 
fore Elberta. Yellow freestone, firm flesh; 
consistent bearer. 
Mamie Ross Peach 
Peaches on the market today. The very 
large, golden yellow fruit begins to blush 
with a faint touch of red as it begins tc 
ripen, and with its fuzzless skin, it is one of 
the most desirable for eating purposes and 
is one of the most widely used varieties fcr 
canning. The flesh is yellow, solid, tender 
and delicious. Ripens in mid-July and in 
time to get the best market prices. Be sure 
to plant several of these at these attractive 
prices. 
MAMIE ROSS. A very large oval Peach, 
white and with a red cheek; its firmness 
and tough skin make it one of the best 
early Peaches for the market. The flavor is 
rich and extra delicious. Late June. 
\. MAYFLOWER. One of the first to ripen. 
Medium in size, practically red all over; 
June. 
Hale-Haven 
Peach 
[21] 
flesh firm and of good flavor. Bears early 
when fruit is welcome in any home. Early 
ALL FRUIT TREES 
AND FRUIT PLANTS 
ARE SENT 
POSTPAID 
Elberta 
Peach 
