Cucumber THE TWO BEST PICKLING VARIETIES. Earliest of 
All for southern planting, and the new MR 17 
for northern states or where fruits do not turn 
red during pickling stage. 
Burrell’s Earliest of All © days. During the past 90 
years, we have produced more 
cucumber seed than any other grower selling direct to planters. 
Burrell’s Earliest of All is our own introduction and we have sold 
more pounds of this variety than any other we grow. Fruits dark 
green, uniform, square ended; about 7 inches long as a slicer. 
Flesh pearly white and crisp. Burrell’s Earliest of All never turns 
red and is a most popular variety for pickling in the South. (Pkt. 
10c) (oz. 20c) (% Ib. 55c) (Ib. $1.60) postpaid, 
Not postpaid (Ib. $1.30) (10 Ibs. @ $1.20) (100 Ibs. @ $1.10) 
: 56 days. Mosaic tolerant pickling variety 
Ohio MR 17 developed at Ohio Experiment Station. Vine 
vigorous; dark green: Fruit black spined 6%” x 2%” at maturity. 
Resembles National Pickling which comprises much of its parent- 
age. Comparative tests show MR 17 a heavy yielder of desirable 
commercial pickles. Continues to set fruit over a long season. 
Fruit and vine slightly longer and darker than National Pickling. 
We recommend this as being the best sort for northern planting. 
(Pkt. 10c) (0z. 20c) (%4 Ib. 60c) (Ib. $1.75) postpaid, 
Not postpaid (Ib. $1.45) (10 Ibs. @ $1.35) (100 Ibs. @ $1.25) 
