Autumn and Winter Varieties 
95 days. Popu- 
Butternut lar for _ pies 
and baking. Developed from 
one of the Cushaws. Fruits 3 
to 4 lbs. 8 to 10 inches long. 
Neck thick and straight ter- 
minating in round bowl at 
blossom end. Neck solid fine 
grained flesh of excellent table 
quality. Rind thin and tough. 
Stores well. (Pkt. 10c) (oz. 
25c) (%4 Ib. 80c) (Ib. $2.35) 
postpaid. 
Not postpaid (lb. $2.05) (10 
Ibs. @ $1.85) (100 Ibs. @ $1.75) 
Hubbard, Warted 
110 days. Heavily warted; 
weigh about 12 pounds, dark 
slate green. Flesh deep or- 
ange-yellow, dry and sweet. 
Keeps exceptionally well. 
(Pkt. 10c) (oz. 20c) (%4 Ib. 
70c) (Ib. $2.00) postpaid. 
Not postpaid (lb. $1.70) (10 
Ibs. @ $1.50) (100 Ibs, @ $1.40) 
Squash Butternut 
105 days. Weight about 9 
Hubbar d, Imp roved Green pounds; pointed at both 
ends, moderately warted. Rind dark bronze green, tough and hard. 
Flesh very thick, orange-yellow, sweet and dry. (Pkt. 10c) (oz. 20c) 
(%4 Ib. 70c) (Ib. $2.00) postpaid. 
Not postpaid (Ib. $1.70) (10 Ibs. @ $1.50) (100 Ibs. @ $1.40) 
85 days. Also known as Acorn. An individ- 
Table Queen ual sized squash desirable for baking. Popu- 
lar for home, market garden and shipping. Vines trailing; fruits 
acorn-shaped, ribbed, smooth, thin-shelled, dark green, length, 5% 
in., diameter 4% in. Flesh light yellow, bakes dry and sweet. (Pkt. 
10c) (oz. 20c) (% Ib. 60c) (Ib. $1.80) postpaid. 
Not postpaid (lb. $1.50) (10 Ibs. @ $1.30) (100 Ibs. @ $1.20) 
85 days. (Mammoth Table Queen.) 2 inches 
Royal Acorn broader and 2 inches longer than Table Queen. 
For best baking quality fruits should be left to mature until shell 
is hard. (Pkt. 10c) (oz. 20c) (1% Ib. 65c) (Ib. $1.90) postpaid. 
Not postpaid (Ib. $1.60) (10 Ibs. @ $1.40) (100 Ibs. @ $1.30) 
