GRAND RAPIDS GROWERS, Inc., Grand Rapids, Michigan 34) 
Pritchard or Scarlet Topper Tomato 
TOMATO, STRAIN 7B.” 72 days from setting of plants 
in the field. A heavy-yielding variety selected for its excep- 
tionally uniform production of large, smooth, attractive To- 
matoes. Strain ““B’’ produces attractive deep scarlet fruits that 
are deep-globe shaped, large and firm with thick walls. 
Oz., $2.25; VY Ib., $6.75; 1 Ib., $20.00, postpaid. 
PRITCHARD or SCARLET TOPPER. Certified. 75 days. 
Very productive early sort. The splendid, globe-shaped, 
smooth fruits grow to a good size and attain an attractive 
bright red color. Flesh firm, mild flavored, free from acidity, 
with no core and small seed cavity. Wilt resistant. 
LONG RED. 75 days. 
RNS pa taethegesNe 
Y. Experiment Station. 
Plant is medium in size, 
with many branches; 
leaves small but abun- 
dant. Fruits are globular 
to deep globular of me- 
dium size, solid and well 
colored. This is not a 
long Tomato, as_ the 
name might signify. It 
is a globular variety the 
same as most other To- 
matoes but the intro- 
ducers called it Long 
Red as they claim it stays 
red longer, before rot- 
ting, than most other va- 
rieties. 
Oz., $1.00; VY Ib., 
$3.75; 1 Ib., $12.00, 
postpaid. 
WISCONSIN No. 55. 
(75 days from transplant- 
ing to first picking.) 
Plant vigorous, quite 
open, yet sufficiently 
dense to prevent much 
sun scalding, with con- 
siderable tolerance to 
blossom end rot and 
some tolerance to early 
blight. Fruit set mod- 
erately heavy. Fruit scar- 
let, slightly oblong. 
%* JOHN BAER, Certified. 73 days. An early, productive, 
red Tomato. 
NEW STONE. 85 days. The standard and general favorite 
with truckers and canners. Always dependable, very vigor- 
ous and productive; fruits round, large, solid, smooth, and 
deep red in color. 
PONDEROSA. 85 days. A very large, purple-fruited To- 
mato; solid, with but few seeds, and no acid. Fine for slic- 
ing. 
Oz., $1.00; % Ib., $3.00; 1 Ib., $9.00, postpaid. 
BEEFSTEAK. (Red Ponderosa.) 90 days. A wilt-resistant, 
large variety for home and market garden use. Plant is open. 
in habit of growth, heavy. The fruit is large, flat, scarlet, 
rather smooth. 
Oz., $1.00; 1% Ib., $3.00; 1 Ib., $9.00, postpaid. 
GREATER BALTIMORE. Certified. 83 days. Second early 
and main crop variety. Deep scarlet-red in color, vigorous 
and very productive. Preferred by canners on account of its 
heavy yield. 
SMALL FRUITED TOMATOES. Used for pickles, pre- 
serves, canning, etc. Easily grown and yield well. Yellow 
Plum, Red Pear, Yellow Pear, and Red Cherry. Price of 
any of the four varieties: 
Yq oz., 30c; oz., $1.00, postpaid. Special: One pkt. 
each of these four varieties for 50c, postpaid. 
Prices, except as noted: 1 oz., 90c; 
Yq Ib., $2.70; Ib., $8.00, postpaid. 
DOW SURE SET plant growth con- 
trol agent for improving the fruit 
set on field ‘Tomatoes. Last season 
wonderful results were obtained in 
the field trials at Michigan State College. 
Y2 pt. size (mix with 3 gals. water and spray the 
blossoms), $1.75. 
CERTIFIED John Baer Tomato 
*% This variety recommended by Michigan State College ‘ 
