-SPRINGFIELD — Almost a self of deep violet 
and garnet red. Each 50c. 
STARDOM — 34 in. Unusual in its blending of 
salmon, apricot and rose with yellow lights show- 
ing through. A very free bloomer with flowers 
of good form and substance. Each 50c. 
SUNDAY BEST —Rich cream-colored self, 
broad and firmly domed standards; semi-flaring 
falls are broad, bright orange beard and yellow 
flush at haft. Each 75c. 
SUNNY RUFFLES — 38 in. Glorious new 
lemon yellow chrome. Form is ruffled and falls 
have a deeper border of gold. Medium late. 
Each 65c. 
THREE SISTERS — 40 in. Standards of creamy 
white in contrast to falls of red-violet. Garden 
effect of red and white. Each 75c. 
TIFFANY — 36 in. A large, ruffled, soft yel- 
low plicata with stitching of deep rose, heavier 
on the falls. Mid-season. Each 60c. 
TIFFANJA — 42 in. Distinctive yellow plicata 
with standards of colonial buff and round spread- 
ing falls of glistening white, edged colonial buff. 
Mid-season. Each 65c. 
TONGA — The festive array of autumnal colors 
seem deftly blended into this russet self. Each 40c. 
TOKEN — 38 in. Immense flowers with stand- 
ards gold, flushed red, falls a blend of rose brown 
and red, Each 50c. 
VALIANT — Rich, soft blue blend, with strong 
orange red beard and haft of gold. Large blooms, 
good stems, vigorous growth. Each 40c. 
WEST POINT — 36 in. Two-toned indigo blue, 
standards lighter than falls with shaded brown at 
haft. Late. Each 75c. 
WHITE CITY — 42 in. Gigantic blue white 
blossoms. Each 50c. 
WINTER CARNIVAL — 40 in. An outstand- 
ing flaring white. Mid-season. Each 75c. 
WINTER SHADOWS — 38 in. Large sparkling 
blue white iris. Each 75c. 
WINNESHIEF — Fine dark blue; standards 
deep blue, falls ruffled blackish blue purple. 
Each 40c. 
WM. A. SETCHELL — 36 in. One of the larg- 
est iris. Standards steel-blue; falls deep violet blue. 
Strong stems, vigorous plants. Late. Each 60c. 
WOTON — Deep smoky purple standards, falls 
velvety purple maroon. Each 40c. 
MUSHROOM SPAWN 
Offered in cartons or bricks. One carton of 
bottle spawn sufficient for 40 sq. ft. of bed. 
Produces fine white mushrooms. Postpaid. Per 
carton $1.45. Culture bulletin with each sale. 
HORSE RADISH 
Plant. in the spring 18 to 24 inches apart. Set 
the roots small end down. Postpaid. Doz. 75c; 
100 for $4.75. Write for prices on quantities. 
PEPPER MINT PLANTS 
Mint is used for flavoring and making tea. You 
can make a delightful tea from fresh or dried 
leaves of mint. Hardy perennial, growing about 
three feet. Also used for oil. Postpaid. Each 35c; 
3 for $1.00; doz. $3.50. 
CHIVES 
_ Valuable perennials for seasoning. Easy to grow 
In any garden. Divided clumps. Each 40c; 
3 for $1.10; doz. $4.00. Postpaid. 
Aleppo Plain, see page 22. 
Rhubarb 
Rhubarb can be planted in October and Novem- 
ber, depending upon your locality. Fall planting 
enables you to have quicker results than spring 
planting. We offer good, strong divisions with good 
eyes to start the crowns. For quantities write for 
prices, Ready for shipment about October 20th. 
Prices quoted are for good divisions. Do not pull 
any stems the first year after planting. Space 21% 
feet apart in the rows and 6 feet between rows. 
If planting is deferred until spring set them out 
before May 1. If you are unable to set them out 
when received, plant in moist sand until ready. If 
the root divisions are planted in soil that is too 
dry they may fail to grow. On all rhubarb prices 
add 10% for Zone 4 and beyond. 
CHIPMAN’S CANADA RED 
This variety has very red interior in the stems 
and similar to Valentine. The exterior of the 
stems are bright crimson. The interior is really 
red throughout the whole length of the stem. Not 
a faint pink but a real red. Somewhat sweeter 
than most varieties. We consider it the best flavor 
of any variety we have tried, Each 65c; 3 for $1.75; 
doz. $5.50. Postpaid. 
VALENTINE, New Rhubarb 
This new variety is very large and of fine qual- 
ity and color. Developed by Ontario Experiment 
Station, Canada. Largest of the new ‘‘all-red’”’ 
varieties. Official report on Canadian Cooking 
Tests of 25 leading varieties: ‘‘Valentine sauce 
rated highest. Color an even, deep bright red. Tex- 
ture: smooth and tender. Flavor: pleasing with 
slightly tart after taste. All testers accorded 
Valentine the highest standard.’ Valentine has the 
richest color, the best flavor, the largest stalks, 
and the fewest seed stalks, of all the new red 
sauce producers. It seldom sends up a seed stalk. 
This variety scarce this season. Each 85c 3 for 
$2.25; doz. $8.00. 
