24 
TOMATOES 
The seed should be sown in a hotbed about the first week in March, in drills 5 
é When the plants are about 2 inches high, set 
out in flats 2 inches apart or transplant to hotbed, or pot singly. If transplanted a 
second time will be stocky and branching. When the weather has become mild, trans- 
plant into warm, light, rich soil, 4 feet apart. 
Jubilee (Bronze Medal Winner). Size and shape of 
the popular Rutgers with tangerine orange flesh 
and yellow skin, has flavor and solidity of the best 
Pkt. 15c., 14 oz. 50c. 
Uniform, attractive and productive. 
Pkt. 15ce., 4% oz. 40c., oz. 75c., 14 Ib. $2.50. 
Bonny Best. Almost as early as John Baer. Smooth, uniform fruit, bearing well until 
frost. Pkt. 15c., 4% oz. 40c., oz. 75c., 14 Ib. $2.50. 
A distinet variety; robust, short jointed; fruit early, medium 
size, crimson color. Pkt. 15ce., 4% oz. 50c., oz. 90c., 14 Ib. $3.00. 
Stone. A remarkable main crop variety; robust, solid and very little seed capacity; 
very productive; quality unexcelled. Pkt. t5e., 14 oz. 40c., oz. 75c., 14 Ib. $2.50. 
Ponderosa. Purplish crimson. Extra large fruit. 
Marglobe. One of the best. all purpose varieties. 
head rust; uniform, deep scarlet, smooth and solid. Pkt. 15c., oz. 75c., 14 Ib. $2.50. 
Late, large fruited variety, distinct in appearance and is oxheart shape. 
Mild, acid and pleasing flavor. Pkt. 15c., 4 oz. 65c., oz. $1.25. 
Pritchard (Scarlet Topper). 
Midseason to late; globe shaped, deep scarlet; good home or market sort. Pkt. 15c., 
V4 oz. 40c., oz. 75c., 14 Ib. $2.50. 
inches apart and half an inch deep. 
red varieties. 
John Baer. 
Dwarf Champion. 
Oxheart. 
Tomato, 
Marglobe 
Valiant (New). Large, very early fruit. Rapidly becoming 
one of the most popular early Tomatoes both for market 
and home use. Pkt. 15c., 14 oz. 45c., oz. 80c. 
Rutgers. Developed at the New Jersev Agricultural Ex- 
periment Station. Medium size fruit. similar to Mar- 
globe in shape, but more flattened at the stem end. 
Color a fine red. Pkt. 15c., 14 oz. 45c., oz. 85ce. 
One ounce will produce 
about 2000 plants 
PINO’S RELIABLE VEGETABLE SEEDS 
TOMATOES 
SMALL-FRUITED 
Red Plum Yellow Pear 
Yellow Plum Red Cherry 
Red Pear Golden Husk 
Above: Pkt. 15c., 14 oz. 35e. 
SAN MARZANO 
Italian large plum 
Pkt. l5c., 4% oz. 65c., oz. $1.25 
A profitable extra early variety. 
Pkt. 15e., 14 oz. 60c., oz. $1.00- 
Globe shape, free from wilt, nail 
Wilt-resisting type of plant known as Self-topping: 
Queens. New, large-fruited midseason variety. Produces 
a heavy crop of smooth, deep fruit a week earlier than 
Rutgers. Excellent for canning and slicing. Pkt. 25c., 
14 oz. 60c., oz. $1.00. 
Sunray (New). Superior to Golden Jubilee, very sweet 
and mild. Resistant to fusarium wilt. Pkt. 25c., 
Y% oz. 50c. 
HYBRID TOMATOES 
Burpee Hybrid. An all-purpose, main crop true first 
generation Hybrid Tomato, outstanding for quality 
and fine flavor. Fruits medium to large, firm, thick 
walled, globular in shape, scarlet red in coler. Pkt. 40c. 
Burpeeana Early Hybrid. (58 days.) An extra early 
hybrid. Fruits are attractive globe shape, smooth, firm 
and rich scarlet. Fruits average 5 ozs. and are borne in 
clusters of from five to eight. Pkt. 45ce. 
Burpee’s Big Boy. (78 days.) Well grown fruit average 
10 ozs. with some weighing 1 lb. or more. Fruit smooth, 
firm with bright red, meaty flesh. Pkt. 50c. 
Fordhook Hybrid. (60 days.) A very early, long bearing 
Tomato; fruits medium size, uniform and smooth. Colors 
evenly to a clear bright red. Pkt. 35c. 
Clinton Hybrid. (75 days.) A highly prolific main crop, 
all-purpose Tomato. Fruits large, about 8 ozs., bright 
scarlet, smooth, with firm, meaty flesh. Pkt. 35c. 
TURNIPS 
One ounce will sow 150 feet of drill; one pound per acre in drills, 2 to 3 pounds broadcast 
For Summer use, sow early in the Spring in drills and thin out to 8 inches. 
September. 
6 to 9 inches apart in drill, according to size. 
Extra Early Purple Top Milan. The earliest Turnip. 
White, flat, medium size. Pkt. 10c., oz. 20c., 44 Ib. 50c. 
Purple Top White Globe. Large, round, white root with 
clearly defined purple top; a fine, mild flavored Turnip for 
market and home use. Grows quickly and is a good 
keeper. Pkt. 10c., oz. 20c., 14 Ib. 50c., Ib. $1.50. 
Macomber. A white rock variety, with green shade at 
neck; a favorite with growers. An excellent keeper, 
Pkt. 10c., oz. 25c., 14 Ib. 65c., Ib. $1.75. 
For Fall and Winter, sow from July to 
Rutabagas should be sown in June or early in July, in drills 18 inches apart; thin out when large enough: 
White Egg. Rapid growth, pure white, egg-shaped, fine- 
grained. Pkt. 10c., oz. 20c., 14 Ib. 55c. 
Golden Ball. Medium size and excellent quality. Pkt. 
10c., oz. 20c., 14 Ib. 50c. 
Improved American (Rutabaga). Yellow flesh, excel- 
lent quality. Pkt. 10c., oz. 20c., 14 Ib. 50c., Ib. $1.35. 
Shogoin. A foliage variety producing an abundance of 
leaves for greens and reproduces when cut. Free of in- 
sects; roots sweet and tender. Pkt. 10c., oz. 20c., 
14 lb. 60c. 
HERBS “"' 
A—Annual B—Biennial P—Perennial 
A—Anise. Seeds flavor candy and pastries. Pkt. 15c. 
A—Basil Sweet. Large leaf, leaves used for seasoning 
soups. Pkt. 15c., 14 oz. 30c., oz. 50c. 
A—Borage. Used mostly in salads, also for seasoning. 
Excellent bee plant. Pkt. 15ce. 
P—Burnett. Leaves used in salads, Cucumber flavor, 
Pkt. 1l5c. 
B—Caraway. Seed used as seasoning in pastry. Pkt. 15c. 
P—Catnip. Mint-like leaves relished by cats. Pkt. 15c. 
A—Coriander. Seeds used in cooking, candy making. 
Pkt. 15c. L 
P—Chives. Onion family, delicate leaves used for flavor- 
ing Pkt. 15ce. 
A—Dill. Used for pickles. Pkt. 15e., oz. 25c., 14 Ib. 75e. 
NAR Y—AROMATIC 
MEDICINAL 
A—Florence Fennel. Used as a vegetable, either raw 
or cooked. Pkt. 15c., oz. 35c. 
P—Horehound. Bitter leaves, used medicinally. Pkt. 15c. 
P—Lavender. Violet-blue flowers, used for perfumes. 
Pkt. 15c. 
P—Rosemary. Leaves used for seasoning. Pkt. 
P—Rue. Very bitter, used for seasoning. Pkt. 15c. 
P—Sage. Stems and leaves used for flavoring. Pkt. 15e. 
A—Savory Summer. Stems and leaves used for flavoring. 
Pkt. lic. 
P—Sorrel. A favorite for salads. Pkt. 15c. 
P—Spearmint. Used in salads, sauces, juleps. Pkt. 15e. 
P—Thyme. For seasoning and medicinal use. Pkt. 15e. 
A—Terragon. [For flavoring in vinegar. Pkt. 15e. 
15e. 
