Werleys True-To-Name Peaches 
RED HAVEN—A very early yellow free- 
stone, ripening about one week before Golden 
Jubilee. The fruit has a brilliant red color, 
fine flavor, is a fairly good shipper, medium to 
large in size and almost fuzzless. The tree is 
very hardy, buds will stand low temperatures, 
therefore producing a very heavy crop. 
CUMBERLAND—Early white semi-free- 
stone peach developed by the New Jersey 
Experiment Station. The fruit resembles Belle 
of Georgia in size and quality but ripens much 
earlier. 
RARITAN ROSE (97)—A new white 
peach developed by New Jersey Experiment 
Station. It is an early white freestone ripening 
three to four days before Golden Jubilee. 
JERSEYLAND (N. J. 135)—Another New 
Jersey introduction ripening a few days before 
Golden Jubilee. The fruit is a large yellow 
freestone of excellent quality. It obtains a deep 
red color about one week before ripening 
making it an excellent commercial shipper. 
The tree bears young and is very hardy. 
GOLDEN JUBILEE—Early yellow free- 
stone. Ripens last of July to early August. 
Large size, juicy, firm. Excellent canner and 
fine shipper. The tree is very hardy and a 
Gs of orchardists throughout the United 
tates. 
FAIR HAVEN—A new peach introduced 
by the South Haven Experiment Station. Like 
the Hale Haven and Red Haven it is a very 
heavy producer, but the fruit is much larger, 
and with its smooth tough skin it is an excel- 
lent shipper. It is a high quality fine textured 
freestone peach that ripens just after the 
Golden Jubilee. Our supply of these trees is 
very limited this season. 
TRIOGEN (N. J. 70)—Deep ‘red, highly 
colored. Yellow freestone peach. Ripens just 
after Golden Jubilee, colors up and stays firm 
on tree for a week. The trees are hardy and 
productive. 
SUNHIGH (N. J. 82)—Large smooth 
bright red peach coloring all over. Flesh has 
a tendency to adhere to pit when hard ripe. 
But due to the hardiness of the tree bearing 
large crops annually, it is becoming a very im- 
portant variety. 
HALE-HAVEN—A cross between Hale 
and South Haven. Yellow freestone. Heavy 
bearer. Large high red color. An excellent 
peach for roadside markets. It is the leader of 
all midseason canning peaches. 
SULLIVAN’S EARLY ELBERTA — A 
bud sport of the old original Elberta, having 
the same fine commercial qualities, ripening 
about ten days before Elberta. It ripens ahead 
of the regular Early Elberta. The tree is hardy 
and very productive. 
SUMMER CREST (N. J. 94)—Large vel- 
low freestone. Gets red all over. World’s high- 
est colored peach. Excellent flavor. Ripens 
just before Elberta. 
BELLE OF GEORGIA—Larége white free- 
stone of excellent flavor. The tree is very 
hardy and is a good pollen producer. This fine 
old variety is still the leading commercial 
white peach. 
REDSIN—A new variety introduced by the 
University of Maryland Experiment Station. 
It is a cross between Hale and Elberta, ripen- 
ing just ahead of Elberta. The tree is a vig- 
orous grower and the buds are extremely 
hardy. The fruit is round, yellow fleshed, firm 
and highly colored. It appears that it will be 
one of the leading commercial varieties of the 
future, once it is completely tested by the 
grower. We recommend you try this variety 
in your orchards. 
WHITE HALE—A large white freestone 
peach that ripens along with the Hale and 
Elberta. Just the type you need to supply 
white peaches to your customers during this 
season. 
ELBERTA—Most undoubtedly the leader 
of all peaches. It has stood the test of time 
as one of the best producers of high quality 
fruit of good size and good shipping quality 
and is an excellent canner. It will produce a 
good crop over a large variety of soils, and a 
greater variety of climates than any other 
peach. This is the old original Elberta. 
J. H. H/.LE—When you plant Worley’s 
strain of Hale, you are getting the best. We 
have spent years in obtaining this strain of 
Hale and it is superior to all others. The skin 
is deep crimson yellow, smooth and fuzzless. 
For best results, plant some other variety 
with it. 
AFTERGLOW (N. J. 84)—A New Jersev 
introduction, that ripens just after the Elberta. 
It is a firm, highly colored peach, which we 
