36 
ROBSON QUALITY SEEDS, HALL, NEW YORK 
Make your garden work all summer. After the early vegetables are gone, fill up the rows with 
kinds that may be sown later. A vegetable garden is your assurance of good eating. 
es | ENG ca siete a es [ae To keep the garden 
Sow 50 ft. (inches) Rows No. Seed to | Thin to or for Use 50 ft. Row in working all season sow 
of Row Sow per ft. | Transplant | from Seed 
Asparagus, Seed 1 pkt. 34 in. 12 to 24 in. 8 to 10 3 to 6 in. 3 years 
Roots 35 roots Zine Brtoe5 ft PSatonl Spin. 1 year 20 lbs. April, May 
Beans, Snap Bush iin; 1% to 2 ft. 6 to 8 50 to 60 iS 20 Ibs. Every 10 days until July 15 
1% |b. May 
Pole 1 in. 3 to 4 ft. 2 to 4 65 30 Ibs. 
Beans, Limas Bush 1-114 in. | 2% to 3 ft. 3 to 4 70 15 lbs: Pia sowing June 15 
¥% |b. May 
Pole 1-1) in. 3 to 4 ft. 2 to 4 80 18 lbs. Last sowing June 10 
Beet 1 oz, ¥ in. 12 to 18 in. 10 to 15 tongs 50 to 60 35 lbs. April aasn 2 weeks until July 15 
Broccoli 1 pkt. 4-4 in. | 21% to 3 ft. 18 to 24 in. 90 30 heads April, May Best quality from seed sown June 1-10 
Brussels Sprouts 1 pkt. q-W in. | 2% to 3 ft. 18 to 24 in. 120 25 lbs. May 
Cabbage 1 pkt Yj- in. 25towsutts 12 to 18 in. 90 to 120 | 35-50 heads | April, May Transplant until July 10 
Chinese Cabbage 1 pkt 44-% in. | 1 to 2 ft. 4 to 6 “12 to 15 in. 75 50 heads July 15 
Carrot % oz 44 in. 12 to 18 in. 15 to 20 UStol Skin. 60 to 70 30 Ibs. April to June | Last sowing June 30 
Cauliflower 1 pkt 4-W in. | 2) to 3-ft. 18 to 24 in. 95 30 heads April to June | Best quality from seed sown June 1-10 
Celery 1 pkt ¥ in. 21 ft. 6to8in. | 100 to 110} 80 plants Early March | Set out plants June 15-30 
Corn, Sweet 1 pkt 2 in. 2% to 3 ft. 2 10 to 12 in. 60 to 90 60 ears May Every 10 days to July 1 
Cucumber 1 pkt 4 in. 4 to 6 ft. 3 to 4 12 to 15 in. 60 to 70 50 Ibs. May Last sowing June 30 
Dandelion 1 pkt 44 in. 18 in. 10 8 to 12 in. 60 50 plants April 
Eggplant 1 pkt 4 in. 24 ft. 18 to 24 in. | 100 to 120] 80 fruits March Set out plants June 1 
Endive 1 pkt 14 in. 12 to 18 in. 4 to 6 9 to 12 in. 90 60 plants April, May Best quality from seed sown July 1 
Kale 1 pkt 144-\ in. 2% ft. 12 to 18 in. 55 20 Ibs. May Best quality from seed sown July 1-15 
Kohl Rabi 1g oz Y% in. 1% ft. 6 to 8 2 to 4 in. 55 20 Ibs. April 2 sowings in April—1 in July 
Leek 1 pkt Yy-W in. 1)4 ft. 8 to 10 2 to 4 in. 150 200 plants April, May 
Peace Leaf 1g—-lg in. | 12 to 18 in. 10 to 15 3 to 6 in. 45 to 50 20 lbs. Every 10 days to July 15 
- % oz ESD TIN aye 
Head Y—-'4 in. | 12 to 18 in. 4 to 8 121m. 70 to 80 50 heads 
Muskmelon 1 pkt ¥ in. 4 to 6 ft. 3 to 4 12 to 15 in. 85 to 100} 50 fruits April, May 
Okra 1nOZ. ¥g in. i 2 ft. 3 to 5 18 in. 60 400 pods May 
Onions, Seed 4 oz 14 in. 15 in. 10 to 15 2 to 4 in. 100 50 lbs. April, May ‘a 
Onion Sets 34 |b 1 in 18 in. 2 to 4 in, 30 to 60 50 Ibs. April, May 
Parsley 1 pkt 44 in 18 in. 10 to 15 4 to 6 in. 80 April, May 
Parsnip 4 oz 4 in 15 to 18 in. 15 to 20 3 to 4 in. 120 175 roots April 
Peas Y |b 2 in, 2, to, 3) ft. 10 to 15 60 to 70 25 lbs. April, May Late sowings to July 10 (Wando) 
Pepper 1 pkt Yin 2pkts 18 to 20 in. 100 150 peppers | March Set out plants last of May 
Potatoes 4% pk 4 in. Sites 1 10 to 12 in. 100 40-50 lbs. | April, May 
Pumpkin 1 pkt 4% in 4 to 6 ft. 2 24 to 36 in. | 100 to 120] 35 fruits May, June 
Radish 1 oz. 4 in 12°to) 18 in? 10 to 15 1 to! 2) in, 25 to 30 40 doz. April, May Every 10 days to Sept. 1 
Rutabaga 1 oz. ¥ in 11% to 2 ft. 4 to 6 6 to 10 in. 75 to 100] 70 roots May, June Last sowing July 1 
Salsify 1% oz ¥ in 12 to 18 in. 15 to 20 3 to 4 in. 150 175 roots April, May 
Spinach doz: Yin 15 in. 15 to 20 2 to 4 in. 45 150 poten April, May For fall crop Aug. 15 
Spinach, N. Zealand 1 oz. 1 in Orit: 3 to 5 15 to 18 in. 70 2 bu. April, May 
Squash, Summer 1 pkt. 1 in 4 to 6 ft. BAG 3} 18 to 24 in. 60 150 fruits May Last sowing June 15 
Squash, Winter % 02. 1 in. 4 to 6 ft. 1 to2 24 to 36 in. 100 75 fruits May 15 
Swiss Chard 1 oz. VY in. 18 to 24 in. 8 to 10 4 to 8 in. 60 60 plants April, May 
Tomato 1 pkt. 44 in. 3 to 6 ft. 3 to 4 ft. 100 to 120] 250 lbs March Set out plants May 20 
Turnip 1 oz. ¥ in. 18 in. 6 to 8 4 to 6 in. 60 to 80 75 roots May Best quality sown July 1-30 
Watermelon 1 pkt. 4 in. 6 ft. PING) 18 to 24 85 to 100 50 fruits May 
The time requirements for crops to reach edible size varies, of course, accordin 
profound influence. Allowance must be made for the relative estimate of 
will be found to be fairly accurate on the basis of many years of observation. 
ling to the season and varieties. Different soils also have a 
the yields, due to climatic and soil conditions, But the averages 
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ORDER YOUR FREEZER SUPPLIES WITH YOUR GARDEN SEEDS — PAGE 35 
