FEED wiTH 
IGORO 
COMPLETE PLANT FOOD 
LETTUCE 
THE FINEST OF HEALTH FOOD 
FEED wir 
IGORO 
COMPLETE PLANT FOOD 
(%,-ounce to 100 feet of drill— 3 pounds to the acre) 
CULTURE For the earliest Lettuce SOW 
the young seedlings are large enough for. 
provided for normal growth. For succession SOW 
To grow Head Lettuce, rich soil, plenty of 
use. 
deep. 
ties of Lettuce are excellent for the home garden. 
HEADING VARIETIES 
NEW YORK NO. 12--This improved strain has been 
bred for earliness, large size, increased solidity 
and dependability of heading. It is a decided 
improvement over the old New York variety. 1t is 
the standard crisp sure-heading Lettuce with 
large heads of dark Green, has a beautiful silvery 
white heart, and is very crisp, juicy and sweet. 
Suecessfully grown outdoors almost anywhere, 
Spring, Summer or Fall. 80 days. 
Pkt 15¢. Oz 40c. % Ib $1.25. Lb $4.00. 
EARLY MAY KING—It grows very quickly even in 
the cold weather. Very compact; in fact the plant 
is about all head. Outer leaves light Green, inner 
leaves bright Yellow and of a fine, rich, buttery 
flavor. Heads weigh from 12 to 16 ounces and are 
solid. 50 days. Pkt 15e. Oz 30c. 1% Ib S5e. Lb $2.65. 
ICEBERG — Is very crisp and withstands the heat 
remarkably well and very slow to shoot to seed. 
The head is extremely hard, the leaves tightly 
overlapping each other. The color is light Green, 
excepting for the faint Brown tinge along the 
extreme border. The quality is good, crisp and 
firm, very sweet. 80 days. 
Pkt 10c. Oz 35¢. Y% Ib 95e. Lb $3.50. 
IMPROVED HANSON — Early maturing. Slightly 
flattened head of a beautiful light Green color. 
It is excellent for midsummer planting and can 
be depended upon to head well. Of the highest 
quality — crisp, mild, tender, juicy, and well 
blanched. 50 days. 
Pkt 10c. Oz 30c. 
BIBB — A small headed Lettuce of excellent qual- 
ity, popular for many years. Leaves smooth, 
dark green, a favorite with chefs of luxury hotels. 
“55 days. Pkt 15e. % ov 35¢e. Oz 60¢. % Ib $2.00. 
GREAT LAK ES—(Bronze Medal Winner)—An out- 
standing all ’round crisp-head Lettuce for all sec- 
tions and all seasons. Especially valuable as it 
stands the heat and sun and is slow to throw seed 
stalks. The leaves fold completely over the 
heads, which are solid even before they attain 
full size. Foliage is dark Green. Excellent qual- 
Ibya SOMA YS: 
Pkt 15¢. % oz 40¢e. 
¥, Ib 80c. Lb $2.75. 
Oz 70c. Y% Ib $1.90. 
Romaine, Cos or Celery LETTUCE 
PARIS WHITE COS — Distinct variety 
leaves should be tied together 
Lb $5.00. 
of upright 
near top when 
they will blanch to a beautiful creamy-white; 
crisp and delicious as Celery stalks, and eaten 
in the same manner. 65 days. 
Pkt 10c. O24 25c. \% Ib 75e. 
CELTUCE — Combines the 
Celery and Lettuce. 
Pkt 1l5ec. YY oz 30. Y o4 50¢. O27 90. 
CHICKET LETTUCE 
CHICKKEN LETTUCE — Here is a genuine lettuce 
which will yield as much or more chicken or 
When cut it 
48 days. 
Lb $2.00. 
Lb $2.50. 
UuSsSesyeandae it lavors” -oL 
See Page 30. 
rabbit feed as any “greens” plant. 
Starts at once to grow again. 
Pkt 10c. Oz 15¢e. 
Y% Ib d5e. 
the loose i 
the table they may be thinned as used. In this way space is 
every two weeks. g 
moisture, and steady growth until the heads are ready to 
seed of 
A eheck in growth from lack of nourishment or 
sown in boxes indoors or in the hotbed and set out as soon as favorable. 
The plants should be thinned to 10 inches apart 
as nitrate of soda used after the plants have made some 
leaved varieties. Sow thinly and when 
means no heads. Seed may be 
Cover seed from %4 to % inch 
in the row, a light application of fertilizer such 
erowth will be found beneficial. All our varie- 
moisture usually 
LOOSE LEAF VARIETIES 
BLACK SEEDED SIMPSON — Splendid non-heading 
variety with broad, light Green, frilled and 
crumpled leaves; is early and of extra fine qual- 
ity. The leaves are brittle and crisp. The flavor 
is delicate and appetizing. 45 days. 
Pkt 15e. O24 35e. % Ib S5e. Lb $3.25. 
GRAND RAPIDS — Widely grown non-heading Let- 
tuce with intensely fringed and curled leaves. 
Used extensively for forcing and valuable for 
growing outdoors during spring, summer and 
fall. Tender leaves, very early, light green, of 
Pkt 19¢. Oz 30e. % Ib SOc. Lh $2.59. 
good flavor. 
EARLY PRIZEHEAD 
—— his Me Cees 
forms a large ten- 
der, Crisps wOrorsse 
h ead of) bavaieehet 
Greencrimped 
leaves tinged with 
Brownish Red; of 
superior, Blaw om, 
long rie mari nan 
sweet and slow to 
run to “s Ge daea0 
days. 
Pkt 10¢e. On B5e. 
YY Ib 95e. Lb $3.25. 
LEEK 
LiOZaeto 
100) feet ofedrin; 
5 LDS tomaecre 
AMERICAN FLAG — 
A strong growing 
variety, producing 
large, thick stems 
of sweet flavor 
when properly 
blanched. LeeKs are 
hardy and flavor is 
improved by frost. 
80 days. Pkt 10c. 
Y% on 40ce. O27 THe. 
Leek — American Flag 
NEW GUINEA BUTTER BEAN — 
5, 
EDIBLE GOURD— 
One of the Most Deli- 
cious of All Vegetables 
The New Guinea But- 
ter Bean is a wonderful 
vegetable. Grows to 
enormous size, one fruit 
often weighing 15 Ilbs., 
Ande f£romrs COMmDmELCeL 
lone wea lieei Ge sini aie LO 
the squash. It is .more 
productive than squash 
and much easier to 
grow. The fruits should 
be eaten when small, 
while the fuzzy growth 
is=: yet?) on eltecanspe 
cooked and served like 
squash. When cut up In 
small pieces and cooked 
with cream or fried it is 
most delicious. If trel- 
lised up the vines take 
up so littlé space, no 
garden is too Smale 
at least two or three 
ete Pkt. 2 Pkt. plants. 
AMISE _ ........2220--2es0es--- 10¢ Horehound e207 10¢ ieee Pkt 10c. Oz 25e. 
Basil, Sweet ............:. 10¢ *Lavender Spica ___... 15¢ New Guinea Butter Bean 
Boras er PT 10¢ ESAS Ora ae eg ea ...15¢ 
JALAYVAY) eee 10¢ Sweet Mar- 
pCorlanger > >..--235.< 10¢ JOYA ee ee 15¢ “ ; SEMESAN 
rOatnip wae: feo: 15ec *Summer Savoy _.... ise Place a little Semeson with seeds in a jar and 
eDill,oz)25¢. hae L0Gc oF Thyme wee eee 15sec Shake vigorously. A highly efficient seed treat- 
iene ae eee ly 10¢ *Are Perennial Varieties eae epg eeagtieth $1.00. By Mail $1.08. 12-02 can $2.40. 
: : z y Mail $2.69. 
Dill —for flavoring, oz 10¢. Y% Ib 20c. Lb 60e. SKE PAGE 73 
GROW YOUR OWN VEGETABLES THEY TASTE BETTER. 
