HARDY MONTANA GROWN FRUIT “TREES 
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A SHORT STORY ABOUT OUR FRUIT TREES 
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First: They will grow and live longer, stand severe cold and dry climate conditions better than any 
other Fruit Trees money can buy. 
Second: It is made possible to grow trees of such hardiness and stupendous size only by our propagation 
system. Our one- and two-year-old Trees are larger and better proportioned than any Fruit Trees 
produced in the Northwest. 
“pUCHESS OF OLDENBURG — One of the hardiest 
and largest of the Late Summer Apples. A sure 
cropper, large fruit, heavily striped with red. 
Ships well and a splendid cooker. 
_\ HARALSON — A dandy Autumn variety, originating 
at the Minnesota fruit breeding Stations 
a sturdy, hardy grower and is resistant to fire 
blight. Bears handsome, red fruit. 
«| WEALTHY — Leading Winter variety of Montana; 
red fruit. Blight resistant. Fruit keeps October 
to January. Fruit fine grained and of best flavor. 
“McINTOSH RED — Sweet Red. Winter Apple. 
RED ASTRACHAN—A large crimson Summer 
Apple. A more solid red than Red Duchess. 
YELLOW TRANSPARENT — The leading Summer 
Apple for home and commercial purposes. Fruit 
a clear yellow when fully ripe, but is fit for use 
long before they reach maturity. 
CRAB APPLES 
X\HYSLOP — Fruit medium to large, yellow grounded 
with heavy shadings of deep crimson. Flesh 
firm, yellow and astringent. 
ADOLGO-— A wonderful introduction by Dr. N. E. 
Hansen. Outstanding for hardiness, ornamental 
value and fine bright red apples, medium size. 
—WHITNEY — Bears quantities of very large fruit. 
Good both for eating and cooking. Very hardy. 
PRICES OF APPLES AND CRAB APPLES 
Super 2-year-old — Each $2.35. 3 for $6.25. 
Standard 2-year-old — Each $1.75. 3 for $5.00. Duchess Apples 
SOUR CHERRIES 
EARLY RICHMOND —— The standard early red, sour 
cherry. Fruit bright red, very juicy, snappy fla- 
vor; relished for home or market. As a pie 
cherry. 
' ENGLISH MORELLO — One of the best late, sour 
Cherries. Trees are somewhat dwarf in habit 
with large fruit borne in enormous quantities. 
Excellent for market and home. 
RES a ec 
.\ LARGE MONTMORENCY —The best mid-season 
Cherry, and of largest commercial importance. 
Its fruits are large, deep cherry red, very tender 
and juicy. It is the best variety for home and 
market. It ripens at the close of the Early 
Richmond season. 
PRICES OF SOUR OR PIE CHERRIES 
Standard Grade — 2-year-old Branched, each $2.75. 
HYBRID BUSH CHERRIES AND PLUMS 
\NNORTH STAR — A brand new cross between Ser- 
bian Pie Cherry and English Morello. This makes 
a hardier and dwarfer tree, bearing dark luscious 
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| Our Super 
fruit, very juicy and tender skins. Stone is small 
42 Year Old and free. Each, 1 yr, 2%. —3 ft, $3.75. 
| Branched \.HANSEN’S BUSH CHERRY — Improved Besseyi — 
Apple Tree The improved Dwarf Rocky Mountain. Cherry, 
4 Cal. 44 tol. wis coment very hardy, bears masses of pretty white flowers 
| oe and an abundance of delicious black fruit un- 
ane 7 Standard © surpassed for preserves. 
S Yr Old - Hach, 2-8 ft, $1.00. 3 for $2.50. 
: Branched OKA—A hardy hybrid ‘Cherry Plum —thrives 
3 Apple Tree wherever any fruit will grow. Black skin, red 
Cal 7/167 | oe Tree of bushy habit and yields well. 
to 12/16” Each, 7-16 ineh caliper, branched, $2.25. 
~\COMPASS CHERRY—A cross between a Sand 
Cherry and the Miner Plum. Very hardy. Bears a 
dense mass of blossoms and enormous quantities 
of fruit, which is fine for jelly making. 
Kach, 3 4 ft, $2.25. 4—5 ft, each § bed De 
SHIPPING CHARGES ARE UP BUT OUR FRUIT TREES ARE STILL PREPAID! 
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