Anaheim Pepper 
A hot, later variety; used for home and market garden, and for canning and drying. 
Fruits tapering, deep green, changing to bright scarlet at maturity, 6 to 8 inches long 
by 1% inches at shoulder tapering to a point. 
PRICE: Pkt. 20c; 0z. 65c; %4 Ib. $2.25; % Ib. $4.00; 1 to 5 Ibs. @ $7.50 per lb. Prepaid. 
California Wonder Pepper 
An outstanding variety for market garden and shipping. Plants vigorous, upright and 
prolific. Mostly four-lobed, 4% inches long by 3% inches in diameter, very attractive, 
smooth, uniform and deep green changing to bright red. Flesh thicker than other 
varieties, sweet and mild. 
PRICE: Pkt. 20c; oz. 65c; 14 Ib. $2.25; % Ib. $4.00; 1 to 5 Ibs. @ $7.50 per Ib. Prepaid. 
Oe 
Colorado Red Hot Pepper 
Very hot variety with small pointed fruits of yellowish green becoming dark red when 
mature; 2 to 2% inches in length, smooth, thin fleshed; one of the hottest peppers for 
pickles. 
PRICE: Pkt. 20c; 0z. 65c; 14 Ib. $2.25; % lb. $4.00; 1 to 5 Ibs. @ $7.50 per Ib. Prepaid. 
Early Scarlet Globe Radish 
A very popular variety; is outstandingly good, and well adapted to both field culture 
and greenhouse forcing. Roots globular, very slightly elongated, with medium top; 
bright scarlet, crisp, tender and of fine quality. 
PRICE: Oz. 10c; %4 Ib. 30c; % Ib. 50c; 1 to 5 Ibs. @ 90c per lb. Prepaid. 
Sparkler Radish 
An excellent white tipped variety with ball-shaped root. The upper part is bright scarlet 
and the bottom third is clear crisp white. It is early and has a small to medium top. 
PRICE: Oz. 10c; % Ib. 30c; % Ib. 50c; 1 to 5 lbs. @ 90c per Ib. Prepaid. 
White Icicle Radish 
A handsome long radish that can be used in its early stages and is still good and 
crisp when 6 inches long and nearly 1 inch in diameter. It can be forced and with 
its medium short top it can be bunched. Color glistening pure white, mild flavor. An 
attractive variety for home or market use. 
PRICE: Oz. 10c; 14 lb. 30c; % Ib. 50c; 1 to 5 Ibs. @ 90c per lb. Prepaid. 
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