TETHER. SEED: CO. 17 
PEPPER 
1 oz. will produce 1500 plants, 1/2 lb. per acre. 
Maturity dates indicate approximate time required from setting 
plants into the field to the production of marketable green 
peppers, Allow 6 to 8 weeks to produce young plants. 
1 oz. 2 tb. 1 bb. 
California Wonder ............... Ret Se Sert sisserreseee D 99 $3.00 § 9.50 
Plant thrifty upright heavily productive over a long season. 
Fruits very large smooth and regular; commonly 4 1/2 in. long 
and 3 1/2 to 4 in. through; deep green turning bright crimson; 
flesh extremely thick and firm, sweet flavor. 75 days. 
Oakview Wonder ............ ey er eee: 95 3.00 9.50 
An outstanding pepper developed from California Wonder a week 
earlier and better yielder. The fruits are deep glossy green turn- 
ing bright crimson slightly smaller but blockier and more sym- 
metrical with thick firm walls and high quality of California 
Wonder. The plants are more compact and not as tall as the 
parent strain but much heavier yielder. 63 days. 
Early Giant (Harris) .................... semttacienseaiecsee? 95 3.00 9.50 
An early sweet pepper. Plants vigorous, erect, extremely prolific. 
Fruits large 4 1/2 inches long, 3 1/2 inches through, very slight- 
ly tapered; deep green becoming brilliant red. 63 days. 
Large Red Cherry ....... debi hen eae vet ey re 80 2.25 8.00 
For use in pickles. Plant vigorous, upright and prolific. Fruits 
round, about one inch in diameter, smooth, solid, very pungent 
or hot; color deep green changing to deep scarlet. 82 days 
Long Red Cayenne @eeesesescoves SCOHCHSCHSSSOSSOS ESET LEHETHLEEED 85 2.50 8.50 
Fruits about 5 inches long and 3/4 inches in diameter at the 
base often curved and twisted; bright red, hot and pungent. 
70 days. 
Neapolitan ............. eae LE eer: ee 80 2.25 8.00 
A very early, medium large, prolific variety. Fruits 4 inches 
long. 2 inches diameter, 3-lobed, upright in growth; yellowish 
green, becoming bright red, flesh mild and sweet. 60 days. 
Sunnybrook or Cheese .0........eeeeeseeseeeees ww. 100 3.00 10.00 
Fruits tomato-shaped, 2 inches deep, 3 inches in diameter: 
smooth glossy dark green turning to deep scarlet red. Flesh thick 
and sweet. Early and productive. 75 days. 
Worldbeater, No. 13 Mosaic Resistant ........ 80 2.25 8.00 
Our strain is resistant to mosaic, a disease very prevalent in this 
section; will yield a crop of peppers when non-resistant strains 
often fail. Plant vigorous, upright and very productive. Fruits 
4-lobed, 5 inches long 3 1/2 inches in diameter; color glossy 
green, changing to bright deep red; flesh thick, mild and sweet. 
70 days. 
PUMPKIN 
1 oz. will plant 25 hills, 3 to 4 Ibs. per acre. 
loz 4 db. 1 lb. 10 lbs. 
Connecticut Field ................0.... vessseeeeeee 9 20 § .50 $1.60 $15.00 
Standard field pumpkin for pies, canning and stock feed. Fruits 
very large commonly 10 inches long, 12 inches in diameter, 
weighing 20 pounds, sometimes much larger; skin smooth, deep 
orange-yellow: shell thin, hard; flesh thick, coarse, sweet and 
deep yellow. Also known as ‘Jack O’Lantern’ pumpkin. 120 days. 
Large Cheese (Special Strain) ............ 25 65 2.25 21.00 
Our stock is uniform, true to type, dependably early and heavily 
productive. Fruits large, flattened, commonly 12 to 15 inches 
in diameter and half as deep; sometimes much larger, furrowed ; 
skin creamy buff; flesh extremely thick, deep salmon-yellow and 
of good quality. 120 days. 
Small Sugar ...... ni: Sacre ene Panag Le 20 50 1.60 15.00 
Earliest and best for pies. Fruits commonly 6 inches long. 8 to 
9 inches diameter; flattened, furrowed, skin smooth, rich red- 
dish-orange; rind hard; flesh thick, orange-yellow of unexcelled 
quality. 115 days. 
