PEARS, BARTLETT 
Pears 
1 Year, 4 feet and up: Each $1.65 
Spartlett. Large, early (August-September). 
D‘Anjou. Large and juicy (Fall and mid- 
winter). 
SComice. Fruit large, color clear, handsome 
yellow, sometimes brightened by delicate 
blush. Dessert and general use. Season, 
October-November. Thrives especially well 
west of Cascade Mountains. 
~Seckel. Fruit small, good quality, color yel- 
lowish brown, marked with pale russet. 
Ripens October. Excellent dessert, culinary 
and pickling. Hardy and productive. 
Max Red Pear (Pat. No. 741). A red sport of 
Bartlett with all the desirable qualities of 
Bartlett plus an attractive red color and 
10% more sugar by actual test. In hardiness 
Max Red is comparable to Bartlett. The only 
new pear of proven outstanding merit. Each 
$3.00. 
PRUNES, ITALIAN 
NOTICE 
The high grade fruit 
trees, etc., offered in 
this list are unsur- 
passed for use in the 
Puget Sound area. The 
varieties listed are es- 
pecially suited to our 
climatic conditions. 
Postpaid in the 
Ist, 2nd and 3rd zones 
Plums and Prunes 
A 1 Year, 5 feet and up: Each $1.65 
* Bradshaw. Large dark red (mid-season). 
Peach. Round, large, freestone (July-August). 
.>Green Gage. Small, round, greenish-yellow. 
—Yellow Egg. Large, juicy and sweet (Sep- 
tember). 
Satsuma. Dark red skin, also red flesh. Good 
flavor, small pit, excellent for preserving. 
Recommended for home planting. 
“Early Italian. Has the good characteristics 
and fruiting qualities of Italian and is a 
first class shipper. Slightly larger than 
Italian and sweeter. Two weeks earlier. 
~Improved French. Medium size, egg shaped, 
purple skin. The leading drying prune; is 
rich, sweet and sugary. Prolific bearer. 
Quince 
Pineapple. The name comes from the flavor, 
which is suggestive of the pineapple. Fruit 
large, nearly round, light golden yellow 
color, flesh white, very tender when cooked. 
Valuable for cooking, preserving and flavor- 
ing. Ripens September. Each $2.00. 
DWARF FRUIT TREES 
We are listing some of the most pop- 
ular of the various kinds of fruit 
trees in the Dwarf size. Descriptions 
of the fruit is the same as the larger 
size fruit trees. These trees are es- 
pecially suitable for the home gar- 
dener with limited space. All bear 
well in the Northwest and are easily 
cared for. 
“DWARF APPLES, Each $2.85 
Gravenstein 
Yellow Transparent 
Red Delicious 
King 
™ DWARF PEARS, Each $2.85 
Bartlett 
“DWARF SWEET CHERRIES, 
Each $2.85 
Bing 
Royal Ann 
Black Republican (Pollenizer) 
-~ DWARF PRUNE, Each $2.85. 
Italian 
WALNUTS, FRANQUETTE 
NUT TREES 
FILBERTS 
Two kinds must be planted for proper pol- 
lination. The Pacific Northwest climate is 
ideal for growing Filberts. They are produc- 
tive in a wide variety of soils. The nuts 
ripen in September and October. 
Barcelona. A large round nut, readily self 
husking, rich in flavor. Very prolific. A 
strong upright grower. Most widely planted 
of all filberts. Does well when poillenized 
with Du Chilly. 3 to 4 feet, each $1.65. 
“Du Chilly. A large long nut, readily husked, 
finest of quality, often used as a main com- 
mercial crop; bears heavy when pollenized. 
3 to 4 feet, each $1.65. 
WALNUTS 
\| Franquette. Grafted on Black Walnut roots; 
the large, thin shelled, improved English 
Walnut. Also an excellent large shade tree. 
4 to 5 feet, each $2.85. 
Franquette Seedlings. The seedling trees 
produce well, but the nuts are smaller than 
from grafted trees. Quality is similar. Each 
$1.85 : 
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COMPARE OUR SEEDS FOR QUALITY AND QUANTITY 
