CELERIAC 
CULTURE. The roots in- 
stead of the leaf-stalks of 
— this kind of celery are the 
¢ part used for food. Are ex- 
cellent in soups and stews, 
or cooked and sliced for 
salad. Seed should be start- 
ed in hotbeds or cold frames. 
Transplant to moist, rich 
soil, in rows 2 feet apart 
and 5 inches apart in rows. 
Give thorough cultivation. 
LARGE SMOOTH PRAGUE. 
An improved variety of 
turnip-rooted celery pro- 
ducing large tubers of 
nearly globular shape and comparatively smooth 
surface. 
(Pkt. 10c) (oz. 50c) (%4 Ib. $1.50) (Ib. $5.00). 
CHARD (Swiss) 
See page 31 
CHIVES 
Attractive small per- 
CELERIAC 
CHICORY 
EARLY BRUSSELS WITLOOF Special Market Gar- 
dener’s Strain of French Endive. Makes an ap- 
petizing and delicious salad, and is so easily 
grown. Sow about 1 inch deep in the open 
ground in May in rows about 18 inches apart. 
Thin the plants to 4 inches apart in the row. 
Plants grow 15 inches, leaves smooth dark green. 
In the fall the roots should be lifted, the leaves 
trimmed to within 1% inches of the crown, the 
side roots broken off, and the main roots short- 
ened to a uniform length of about 9 inches 
They are then placed upright 2 inches apart in 
a trench about 14 inches deep or placed in 
sand in a fairly warm dark place where the 
plants will make new center shoots. 
(Pkt. 15c) (42 oz. 25c) (oz. 40c) (% lb. $1.30) 
(1 Ib. $3.95). 
LARGE ROOTED or COFFEE. The roots are popular 
as a coffee substitute. The young leaves may be 
used for salad. Culture the same as carrots. 
(Pkt. 10c) (oz. 30c) (Y% Ib. 90c) (lb. $3.25). 
CRESS 
GARDEN CRESS or PEPPER GRASS. 40 days. It 
grows very quickly and is of the easiest culture. 
The finely cut leaves may be used for flavoring 
salads, for garnishing, or as a green in sand- 
wiches. Used with lettuce, it adds an agreeably 
_ be grown almost any- 
_tops have a fine mild 
are used for flavoring 
' also in salad. Also 
ennial plant that can 
Culture same 
as onions. The green 
where. 
onion-like flavor, and 
cottage cheese, soups, 
sauces, and meats, and 
CHIVES 
used successfully as a 
| border plant. Forms globe-shaped plant covered 
with small purple flowers. 
(Pkt. 10c) (42 0z. 30c) (oz. 50c) 
Chives Plants see Page 38. 
CARROT PRICES 
Nantes Strong Top 
Tuchon 
Chantenay, Long Type 
Danvers Half Long 
Danvers Red Core 
Imperator Long Type 
Imperator Long Type (Short Top) 
Imperida 
California Bunching 
Tendersweet 
Streamliner 
pungent taste. 
(Pkt. 7c) (¥2 oz. 15c) (oz. 25c) (% lb. 75c). 
TRUE WATER. The pleasant, peculiar flavor of 
water cress makes it one of the most delicate 
salads for table use. It will grow where there 
is a supply of good fresh water. 
(Pkt. 10c) (42 oz. 40c) (oz. 75c) (% lb. $2.50). 
CORN SALAD 
CORN SALAD. A most refreshing salad. Hardy, 
much used during winter instead of lettuce. May 
be sown in open either in the spring or fall. 
(Pkt. 5c) (oz. 20c) (% lb. 60c). 
ALL PRICES POSTPAID 
Pkt. Oz. “lb. Ib. 5 Ibs. 
$.10 $ .25 §$ .75 $2.25 $9.75 
10 25 . 2.25 9.75 
10 29 . 1.85 9.00 
10 29 1.90 9.00 
10 25 ° 2.00 9.00 
29 4 2.00 9.25 
29 . 2.25 9.75 
30 : 2.25 9.75 
25 2.15 9.50 
30 2.40 
25 : 2.00 9.25 
25 “ 2.15 9.50 
Buy with Confidence—Plant with Confidence—GOLD SEAL SEEDS 13 
