PEPPERS 
I os. for 1200 plants; % lb. will plant an acre 
CULTURE: Peppers require good soil, but the lighter 
type of soil seems to produce the best crops. Seed 
should be started in hotbeds or cold frames and trans- 
planted to the open as early in May as possible but 
only after danger of frost is over. Plants should be 
set out in rows 2 to 24 feet apart and 20 inches 
apart in the rows. Some rich fertilizer or commercial 
fertilizer worked into the soil when the plants are 
about 9 inches high will be found very beneficial. 
SWEET PEPPERS 
HARRIS EARLY 
GIANT. 65 
days. The best 
very early 
sweet pepper. 
Plants ex- 
tremely = pro- 
lific. Fruits 
large, slightly 
tapered, deep 
green and 
sweet. 
CALIFORNIA WONDER 
CALWONDER. Early California Wonder. 70 days. 
Plants stocky. Fruits 3 and 4 lobed, smooth, 
deep green, and uniform. Flesh thick, sweet, 
and mild. 
CALIFORNIA WONDER. 76 days. The most popu- 
lar pepper for market gardening and shipping. 
Plants vigorous, upright, and prolific. Fruits 
mostly 4 lobed, upright, chunky, and very thick 
fleshed, sweet, and mild. Continues to bear a 
long time. 
GOLDEN CALIFORNIA WONDER. The largest and 
most attractive yellow sweet pepper. Similar to 
California Wonder in plant and fruit size. Flesh 
very thick and sweet; fruit green, turns to deep 
golden yellow. 
RUBY KING. 69 days. Grows about 4 to 5 inches 
long and is often 3 inches in diameter. Very 
productive. 
PEPPERS, SWEET 
Harris Early Giant 
Calwonder 
California Wonder 
Oak View Wonder 
Golden California Wonder 
Hungarian Yellow Wax Sweet 
Ruby King 
World Beater 
Chinese Giant 
Pimiento Pepper 
HOT PEPPERS 
Anaheim Chili 
Large Red Cherry 
Red Chili 
Long Red Cayenne : 
Hungarian Yellow Wax Hot 
HUNGARIAN YELLOW WAX SWEET. An early 
sort. Plants dwarf and prolific fruit. Sweet pen- 
dent pods 1% inches diameter at base and often 
8 inches long of waxy yellow turning to crimson. 
OAK VIEW WONDER. An early strain of Cali- 
fornia Wonder. Fruit blocky, smooth; flesh thick, 
sweet and mild. Plants rather stocky, abundant 
bearer. : 
WORLD BEATER or IMPROVED RUBY GIANT. 70 
days. Early large pepper. Fruits oblong, com- 
monly 5 inches long, 3¥% inches in diameter, 
deep green, becoming bright deep red, flesh 
sweet and thick. Heavy yielder. 
PIMIENTO or PERFECTION. Plants vigorous, up- 
right, very productive. Fruits-3 inches long, heart 
shaped, smooth, glossy, deep green. Flesh very 
thick, very mild flavored. 
HOT PEPPERS 
ANAHEIM CHILI. A semi hot variety, rather late, 
and used for canning, drying, and in making 
chili and tamales. Fruit is 6 to 8 inches long and 
1% inches in diameter with tip tapering to a 
point. 
LARGE RED CHERRY. Plants vigorous, upright, 
prolific. Fruits round, smooth, solid, somewhat | 
pungent. Color deep green changing to deep 
scarlet. Used in sauces, condiments and canned — 
whole. 
RED CHILI. 92 days. A late variety, used in the _ 
manufacture of pepper sauce. Bright red pods 
are about 2 inches long, tapering to a sharp 
point and exceedingly pungent. | 
LONG RED CAYENNE. 70 days. A well known © 
variety having a slender, twisted and pointed 
pod about 4 inches long, bright red in color, ex- 
tremely strong. 
HUNGARIAN YELLOW WAX HOT. Same as Hun- 
garian Wax Sweet but pods are hot and pungent. 
PEPPER PLANTS. See page 38. 
ALL PRICES POSTPAID 
Pkt. 
$ 10 
10 
Ve oz. 
