Howto Grow Cabbage 
For earliest crop, start early and 
inidseason cabbage seed in hotbed 
or house; for medifim early cab- 
bage, seed may be sown in a cold- 
frame or open-ground seed-bed in 
early spring. Sow late cabbage for 
winter use in a seed-bed outdoors 
when soil has become warm. A 
pkt., except O-S Cross, will pro- 
duce about 250 plants; oz. about 
2000 plants. Days to maturity are 
from the time the plants are set in 
the garden; allow 30 days to pro- 
duce plants from seed. Cabbage 
does best in deep, rich, loamy soil 
and should be given plenty of 
water during prolonged dry spells. 
Space early cabbage plants 18 in. 
apart in rows 21% ft. apart; the 
large midseason and late varieties 
2 ft. apart in rows 2% to 3 ft. 
apart. Cabbage should never be 
planted in the same _ location 
where it, cauliflower, broccoli, or 
any of the cabbage family, had 
CABBAGE JERSEY 
EARLY JERSEY WAKEFIELD. 62 Days. This 
Cabbage 
STANDARD CABBAGES 
COPENHAGEN MARKET EXTRA EARLY. 65 
Days. Earliest of the large heading cabbages, ma- 
turing even before the conical types, this select strain 
is of unique value both to home and market growers. 
Pkt. 15: 4% o2z., 40c; —oz., 7Oc; 14 \b., $2.00 
GOLDEN ACRE. (AH45). The earliest strai 
_of Golden Acre Cabbage yet inteddused. aamee 
Pkt., 25c;_ 4 oz., 50c; _oz., 85c; \ lb., $2.50 
DANISH BALLHEAD SHORT STEM. (Dwart 
Amager). 105 Days. Heads large, flattened globe 
shape; very firm and solid; keep very well in storage. 
Pkt., 15c; 4% o2., 40c; oz., 7Oc; 14 |b., $2.00 
PREMIUM FLAT DUTCH. 110 Days. Seed 
may be sown in the open ground and plants raised 
without the use of hotbeds. 
14 |b., $2.00 
Pkt., 15c; Y% o2z., 40c; oz., 7Oc; 
been planted the previous year. 
Healthy, solid heads of late cab- 
bage may be stored for winter use. 
extra early conical shaped head cabbage is a specialty 
with us. The heads are hard, the outside leaves 
small, so that close planting is possible. 
Pkt., 15c; 1% o2., 40c; oz., 7Oc; YG lb., $2.00 
Nantes Half Long —Good quality 
70 days. Handsome, half-long, slim, well-shaped orange roots, 6 to 
7 in. long and perfectly cylindrical, being from 1 to 1% in. thick, the 
whole length ending abruptly in a small, thin tail. They are of 
delicious flavor, fine grained, tender, sweet and practically coreless; 
flesh is orange-scarlet. Excellent for freezing. Nantes is a popular 
Danvers Half Long— Universal favorite 
75 days. Well-known, heavy cropping carrot of great uniformity 
with deep orange-red skinned roots, 7 to 74 in. long, 2 to 234 in. in 
diameter and tapering gradually toward the blunt end. Flesh is 
bright orange, fine grained, tender, rich in flavor and very sweet. 
Popular for freezing, home garden, market and shipping; valuable 
for winter storing, a good buncher and none better for table use. 
Pkt. 15¢; 14 oz. 35¢; oz. 55¢; 14 lb. $1.50 
| mperator — All-America Winner . 
75 days. Exceptionally heavy yielder; always smooth and uniform. 
hosts aioe 8 to 9 in. long, 114 in. across shoulder, tapering toa 
rather blunt end. Skin is rich orange-red; flesh is very deep orange. 
In demand for home gardens, freezing and especially by market 
gardeners, as it has the streamlined shape, size and color to show to 
advantage, and the sweet, tender, fine oe flesh a ce eo 
tl mmend it. Ideal buncher and a good shipper. 
iepigeaticase Pkt. 15¢; 1% 0z. 40¢; oz. 65¢; 1% lb. $1.75 
Chantenay or Model — For all purposes 
i - 3 in. long and 
70 days. Attractive, deep orange, half-long roots, 924 in 
PAA ine thick at the top, gradually tapering toward the bottom toa 
distinctly stump end. The flesh is a beautiful rich orange, tender, 
of fine texture and very sweet. poole ior aa pore ane 2 ; 
: ble for canners, a good shipper and excellent winter ke A 
sigs Pkt. 15¢; 14 0z. 30¢; oz. 55¢; 14 Ib. $1.65 
Oxheart — Dependable producer 
. First introduced in America by Burpee in 1884. 
eoicen id midseason carrot, which may be used while the roots are 
still small. If allowed to mature, the broad, stocky, heart-shape 
carrots will measure 4 to 4% in. long and 3 to 3% in, across where 
they are thickest; this gives a large amount of edible flesh, peer 
is light orange, tender, sweet and of delicious flavor. ie fo) 
their shape, they are easy to harvest and do well in shallow or 
heavy soils where longer carrots often fail to make attractive 
roots. Fine for home use and busheling. Good winter keeper. 
Pkt. 15¢; 14 oz. 40¢; oz. 65¢; 
240 Large Yellow Belgian — For stock feeding 
100 days. Very productive carrot with roots 12 to 18 in. long. The 
skin below the ground is lemon-yellow, but above the soil surface 
it is green. Will yield heavily, especially in deep, mellow soil. This 
carrot and mangels are of high value for feeding cows, horses and 
sheep during the fall and winter. Not desirable for table use. 
Pkt. 10¢; 14 0z. 25¢; oz. 40¢; 14 Ib. $1.20; 14 Ib. $2.25 
finger carrot, translucent in appearance and 
because of its unsurpassed quality, texture, 
color and flavor, is strongly recommended 
for the home garden and roadside sales. 
Pkt. 20¢; 1% oz. 40¢; 
oz. 70¢; 1% lb. $1.95 
