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Peaches 
EGYPTIAN-GROWN TREES ARE HARDY, EASY-TO-GROW, AND 
BEAR YOUNG. PLANT PEACH TREES 18 - 22 FEET APART 
Southland 
\ THREE FINE NEW PEACHES 
DIXIE RED 
One of the earliest yellow meated Peaches. Dixie Red has 
clear golden flesh that is firm and solid—an exceptionally 
good shipper for an early Peach. Freestone. Dixie Red is a 
round, good looking Peach that is almost entirely covered with 
a bright red. A hardy grower and a producer of proven 
dependability. 
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DIXIE GEM 
A plump, large and round Peach of excellent flavor and 
quality. Juicy and firm yellow meat. Freestone. Skin is sunny 
yellow overspread with a blazing red blush. A good solid Peach 
that is a good shipper and a profitable seller. Ripens just before 
the J. H. Hale. 
Mi 
SOUTHLAND 
A fine new Peach but recently released by the Government 
Experimental Station in Georgia. A luscious looking Peach 
that is a rich golden yellow with a lovely bright red blush. The 
Southland Peach is a perfect freestone, with tender, juicy, golden 
flesh. It has been proven a dependable producer and a good 
shipper. Ripens just before the Elberta. 
GOLDEN JUBILEE 
One of the very earliest Peaches—ripens about 25 days before 
Elberta. It is a large, oblong, freestone Peach of delicious flavor. 
Juicy golden yellow flesh. It colors to a clear bright golden yellow, 
then develops an appetizing red blush. An excellent shipper for 
an early Peach. Golden Jubilee is extremely hardy—can be de- 
pended on to bear early and heavily. 
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‘RED BIRD 
J. H. HALE 
Here’s the Peach that always brings top price on the market! It 
is mammoth in size—one of the largest Peaches of them all— 
and amazingly free from fuzz. It ripens in mid-season—surpasses 
the old favorite Elberta in size, flavor and beauty. It is a perfect 
freestone with firm golden-yellow flesh of melting tender goodness. 
Its huge size and rich golden sunshine color, vividly overspread with 
brilliant red, wins instant favor for this outstanding Peach. Ships 
well, too. 
ELBERTA 
The old favorite that sets the standard for all other Peaches in the 
Midwest. No other Peach has been so widely and successfully 
grown throughout a wide area. It’s made many thousands of dollars 
for growers wherever Peaches are grown. The Elberta is a large 
yellow freestone. Its color is a rich, clear yellow that is almost com- 
pletely overspread by its soft red cheeks as it ripens. The flesh is 
yellow, tender, juicy and appetizing although of slightly coarser 
texture than some. Elberta is hardy, bearsat early age and yields 
generously. 
HALE-HAVEN 
Here is a newer Peach that is rapidly growing in popularity be- 
cause of its outstanding qualities! Hale-Haven is one of the most 
beautiful Peaches you can grow. It is a large-sized freestone, 
brilliantly colored red and yellow. It ripens medium-early— usually 
about two weeks before the Elberta. Its yellow flesh is of ex- 
ceptional quality, sweetness, and fine flavor. Delicately textured. 
Hale-Haven was developed by the Michigan Experimental Station. 
The tree is unusually hardy and vigorous. It is noted for big crops 
and yields abundantly at an early age. 
Hale-Haven 
The earliest ripening Peach. If you want to be “early to market,” 
grow Red Bird. Matures about 45 days ahead of the Elberta. It 
is a large, very attractive Peach, with creamy white color con- 
trasting with glowing red cheeks. Red Bird is a white clingstone. 
Excellent quality, and flavor that makes it ideal for pie, cobblers, 
and pickling. For finest flavor, Red Bird should be allowed to 
ripen fully on the tree. An excellent producer. 
EGYPTIAN OFFERS YOU SIXTEEN PROVEN PEACH VARIETIES FROM WHICH TO CHOOSE! 
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