16 FRANK HOWARD, INC., PITTSFIELD, MASS. 
POTATOES 
Certified Seed Potatoes 
| County on the Canadian Border 
PRICES SUBJECT TO CHANGE 100 lb. 
7144Lb. 15 Lb. 60 Lb. Sack 
CERTIFIED CHIPPEWA, — New type—White, light clear 
skin. Flater and more oval than Green Mt., follows Irish 
Cobbler in maturity. 45 .80 2.95 4.50 
CERTIFIED IRISH COBBLER,—The Cobbler is one of the 
earliest grown, skin creamy white, flesh white, and of ex- 
cellent quality—heavy cropper. .45 .80 
CERTIFIED GREEN MOUNTAIN,—A well known late 
variety, white flesh, oval form, excellent quality, heavy 
yielder. a fine keeper, .45 .80 
CERTIFIED KATAHDIN,—Late or Maine Crop Potato, shal- 
low eyes, white skin, good keeper and superior quality. 
Matures after Green Mt. FAD OO 2600 AOU 
CERTIFIED SEBAGO—Late, oval, bright skin, shallow eyes, 
resistant to blight tuber rot. 45 .80 2.95 4.50 
CERTIFIED KENNEBEC—Late, Skin Color, Medium, Shallow 
Eye; Good Yielder; Good Quality. 45 .80 2.95 4.50 
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One ton of High Grade Fertilizer per acre is 
the usual amount used in Aroostook County, 
Maine. 
The Potatoes shown in cut were raised from 
our Maine Grown Seed, the crop was uniform, 
heavy, and of excellent quality. 
PLANET JR. SUPER TUFFY PLANET JR. TUFFY 
