New Monroe 
‘ 
26—YELLOW DELICIOUS 
This predominantly golden: €ol- 
ored Apple supersedes all others for, 
appetite appeal. It has the same 
unique form as the Red Delicious 
and is a favorite with home garden- 
ers as well as the commercially 
minded grower. Juicy and“! fine 
quality. October-April. t 
10—DOUBLE RED. DELICIOUS 
Solid lustrous red without stripes. ‘ 
Fine grained flesh of excellent 
quality and flavor. A splendid 
keeper and shipper. Annual bearer, 
one of the most highly prized. win- 
ter eating Apples. Everyone should, 
have a few trees of this variety. 
November-April. 
Double Red Delicious 
— 23—NEW MONROE 
Reet eae Monroe is the newest 
Apple introduction (1950) 
of the New York 
Agricultural Experi- 
ment Station, Gene- 
va, N.Y. It.re- 
sulted from a 
cross between 
Jonathan and 
Rome Beauty. 
It is a_ late- 
keeping, high 
quality Apple. 
f§ Monroe should 
s be comparable 
to Rome Beau- 
ty in  produc- 
tion. 2-yr., 4-6 
ft, $2.50 ea:; 
3 for $6.50; 
10 for $19.95. 
Rogers Red 
McIntosh 
(Except where noted) 
2-yr., 312-5 ft. tall 
2-yr., 3-4 ft. tall 
Z2-yr., 4-6 ft. tall eg Soeuecr ere ete etensi i easiens 
Your Choice of Varieties, Alike or Assorted 
1-6 7-12 13-25 26-50 
Each Each Each Each 
$2.00 $1.85 $1.65 $1.45 
1.60 1.50 1.30 1.10 
1.30 1.20 1.05 -90 
27—ROGERS RED McINTOSH 
Solid red McIntosh, classed 
as one of the most valuable new 
fruit introductions in years. An- 
nual bearer. Fruit is the same 
size as the common McIntosh, 
but it is not striped. Flesh 
white, fine grained, very tender, 
juicy and refreshing. Better 
quality than common McIntosh 
and hangs better on tree. Octo- 
ber-January. 
‘ 
17—RED NORTHERN SPY 
Perhaps the most popular 
winter variety and deservedly so 
because of juicy, crisp, tender 
flesh from bright red attractive 
fruit. Fine for cooking, excel- 
lent for dessert. December- 
March. 
Red Northern Spy 
