MAY NURSERY CO., YAKIMA 
APPLES (Continued) 
"* Delicious (Common)—Large, red, striped, excellent flavor, 
fragrant aroma, fine eating, best for salads. 
“Jonathan—Medium, red striped, rich flavor, unexcelled for 
' pies, good dessert. 
*“King—Very large, yellow, splashed with crimson, excellent 
dessert, good baker. One of the best varieties west of 
the Cascades. 
“McIntosh Red—Hardy, medium, red, fine flavor. For high 
altitude. 
“Northern Spy—Fine grained, tender, juicy, hardy, Keeps. 
One of the best varieties west of the Cascades. 
\N«Red Delicious—Solid red type of Delicious, same quality 
nt and flavor. 
“Red Rome—Solid red strain of the Rome Beauty. 
“Red Spy—Solid red strain of the Northern Spy. 
Red Winesap—Solid red strain of the Winesap. We have 
one of the best strains of Red Winesap yet produced— 
long type. 
~ Rome Beauty—Large, yellow, striped with red, fine, juicy, 
unexcelled for baking. 
“Spitzenberg—Medium to large, deep red, excellent flavor, 
an old favorite. 
“\Stayman Winesap—Large, striped and splashed with dark 
crimson, splendid quality, heavy bearer. 
~*Wealthy—Large, bright red, tart, very good. 
~\SWinesap—Dark red, sub-acid, best market, good keeper. 
~Winter Banana—Large, clear waxy yellow with blush, tart 
flavor, good cooking. 
“Yellow Newtown (Pippin)—One of the best keepers, gold- 
en yellow, good quality. 
—*Yellow Delicious—Resembles Grimes Golden somewhat in 
shape, color and quality. Excellent cooker and fine for 
dessert. 
CRAB APPLES 
*Hyslop—Large, dark red or purplish, good keeper. 
=Transcendent—Large, red and yellow striped, good eating 
and cooking. 
PEARS 
(Budded on French Root Stock) 
* Bartlett—Large clear yellow, juicy, buttery, dessert, cook- 
ing and canning. 
*Flemish Beauty—Large, white flesh. 
“«B. d’Anjou—A firm Pear, rather large, flesh yellowish- 
white, rich buttery flavor, good keeper. One of the 
leading commercial Pears. 
“A 
*Comice—Fine, melting, buttery, juicy and sweet. 
*Worden Seckel—Small, brown, red cheek, sweet, juicy, 
melting. A good pickling Pear. 
*B. Bosc—Large, cinnamon Russet, long neck, juicy, excel- 
lent. High quality. 
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