uous SWEET CORN! 
* ARISTOGOLD BANTAM EVER- 
GREEN (Y) — (87 Days) — EAR: 
9” to 10” long, 16 to 18 rows, medi- 
um yellow deep kernels, good qual- 
ity SPE ANT SS. tosOetl stale very 
vigorous, dark green foliage, drouth 
resistant, high yields, picks me- 
chanically. Very wilt resistant. 
USE: Canning, cream style corn, 
market garden, southern shipper. 
Big ears and the most dependable 
production you can buy have made 
this- one of the most widely used 
in America. Very outstanding 
throughout the South. Produces a 
good crop where many other va- 
rieties fail. Fancy edible period 85 
to 90 days. 
GOLDEN CROSS BANTAM (Y)— 
(88 Days)—EAR: 714” to 8” long, 
12 to 14 rows, average kernel 
depth, medium yellow. PLANT: 
6% to 7 ft. tall, vigorous, wilt re- 
sistant, straw color tassels. USE: 
Freezing, canning whole kernel or 
cream style. One of the first sweet 
corn hybrids developed. Reaches 
the fancy edible stage 80 to 85 
days. 
(D) xGOLDEN CROSS BANTAM, 
WHITE SILK (Y)—(81 Days)— 
EAR: 8” long, mostly 14 rows, 
deeper than average kernel, me- 
dium yellow. PLANT: 6% to 7 ft. 
tall, vigorous, dark green, wilt re- 
sistant, suckers moderately. USE: 
Freezing and canning whole kernel 
or cream style. Clean white silks 
almost invisible if missed in pack- 
ing. 
This hybrid has all the good 
qualities of regular Golden Cross, 
plus pure white silks. You will be 
surprised at the clean wholesome 
appearance because of the almost 
indistinguishable silk fragments. 
*xGOLDENGRAIN (Y)—(87 Days) 
—EAR: 9” long, 18 to 22 rows, ex- 
ceptionally deep kernels, medium 
yellow, quality good. PLANT: 8 to 
9 ft. tall, very vigorous, drouth re- 
sistant, dark green foliage, high 
yields, picks mechanically. USE: 
Canning cream style. 
A big spectacular corn with deep 
tender kernels. Has practically no 
suckers. Fancy edible period, 85 to 
92 days. 
(B) xMICHAEL-LEONARD’S HY- 
BRID GOLDEN HUMMER (68 
Days)—Stalks 5 to 6 ft. with 
showy 12 rowed ears. One of the 
best early market and garden vari- 
eties. The big well filled ears are 
among the most delicious of the 
early types. Very hardy and a reli- 
able producer. 
*xIOANA D. R. (Y)—(83 Days)— 
HAR: 8” to 814” long; 12 to 14 
rows; light yellow, medium kernel 
depth and width, good quality. 
PLANT: 7% to 8 ft. tall, widely 
adapted, few suckers, dark green, 
wilt resistant, more drouth resist- 
ant and makes higher yields than 
regular Ioana. USE: Canning, 
whole kernel or cream style. 
Very similar to the regular Io- 
ana except that it has a taller 
stalk, longer ear and more drouth 
resistant. Fancy edible stage 83 to 
86 days. 
IOCHIEF (Y)—(86 Days)—EAR:' 
8” to 9” long, 14 to 18 rows, good 
quality, brilliant yellow, deep ker- 
nels. PLANT: 7 to 7% ft. tall, few 
suckers, dark green, drouth resist- 
ant, good yields. USE: Canning 
whole kernel and cream style. 
A fine variety for the home gar- 
den. Produces large ears on large 
stalks. The yields are high and the 
fancy edible period is 85 to 88 days. 
MARCROSS (Y) — (76 Days) — 
EAR: 7” long, 10 to 14 rows with 
broad kernels, light yellow, fairly 
good flavor and quality. PLANT: 
5 ft. tall, medium broad leaves, me- 
dium green, few suckers. USE: 
Canning in far North and market 
garden areas elsewhere. 
A good early variety used in the 
home garden and in the eastern 
and northern market garden areas. 
*TENDERCHIEF (Y)—(85 Days) 
—HWAR: 8” to 9” long, 14 to 18 
rows, rich yellow, very deep ker- 
nels. Has very crisp and tender 
texture. PLANT: 7 to 8 ft. tall, 
very sparse suckers, drouth resist- 
ant with unusually high pields. 
USE: Whole kernel and cream 
style canning or market garden 
or freezing. Crisp, tender kernels 
make processed product resemble 
garden fresh corn. Always depend- 
able, top level yields. 
*xTENDERFREEZER (Y) — (83 
Days)—EAR: 9” to 10” long with 
small cobs. Texture very tender 
with unusually high sugar content. 
Bright gold, lustrous kernels at 
medium depth. Colorless silks are 
nearly invisible. PLANT: 6 to 6% 
ft. tall, often two-eared on good 
soil, sparse suckers, high yield in 
dozens per acre. USE: Ideal for 
freezing or packing on the ear. 
Long slim ears with colorless silks 
make ears attractive and high 
sugar and tender kernels make this 
variety very popular. 
(C) *TENDERGOLD (Y) — (77 
Days)—EAR: 7” to 8” long; 10 to 
12 rows, medium yellow, good fla- 
vor. PLANT: 5% to 6 ft. tall, me- 
dium green. USE: Canning, cream 
style and market gardeners and 
for the home garden. 
An early corn that ripens about 
four days ahead of Golden Bantam 
and yields about twice as much. 
Try this in your home garden this 
season. Fancy edible stage 74 to 
81 days. 
*TRISTATE 
(Y) — (86 Days) — 
EAR: 8” to 9” long, mainly 14 rows 
with perfectly filled tips. PLANT: 
7% to 8 ft. tall, dark green, very 
drouth resistant, high yields, vig- 
orous, picks mechanically. USE: 
Canning, cream style. 
This is one hybrid that is not 
sensitive to soil type. Makes good 
yields most any place and in dry 
seasons, too. An excellent variety 
for the South. Fancy edible period 
84 to 88 days. 
WHITE HYBRIDS 
*xSILVER CROSS BANTAM (W)- 
(83 Days)—EAR: 8” to 9” long, 12 
to 14 rows, snow white, good ker- 
nel depth, has flavor like Golden 
Cross, very rich. PLANT: 6% to 
71% ft. tall, vigorous, widely adapt- 
ed, good yielder, picks mechanical- 
ly. USE: Canning whole kernel or 
cream style. 
If you like white corn, don’t miss 
this one. Silver Cross Bantam has 
the same high quality that Golden 
Cross possesses. In fact, they look 
alike except Silver Cross is white. 
Fancy edible stage 80 to 86 days. 
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