Maturity periods vary in different sea- 
sons, soils, and climates. Figures be- 
low represent average maturities only. 
Planting { Acre | (Inches) |. 
3 [Foz WOO] Fp 
“Plants 5000 
Asparagus Seed 
“Plants {400 from 1 Oz. 
5x24 
1 Lb. 
[Poles [4-Lb. to 100 Ft 30 Lbs. | 36x 36 
1 Lb. to 100 Ft.| 60 Lbs. | 6x 24 
wo 
wo 
Beet, Swiss Chard [1 Oz. to 100 Ft 4 x 20 
|“ Stock, Mangel_|10z.to 100 Ft.| 6Lbs. | 4x 20 
Broccoli Seed }+0z.to 100 Ft}  40z. | 18x24 
“Plants 18 x 24 
15 x 30 
15 x 30 
18 x 24 
|“ Plants_——|3000 from 1 Oz.|_ 12,000 _| 18 x 24 
3 Lbs. 
elery, Celeriac 5 Oz. 
CO | = 
NM] PR 
Lb. to 100 Ft.[10 to 14 Lbs.| 12 x 36] 11 
+b. to100 Ft] 8Lbs. | 8x 36 
“| Lb. to 100 
$b. | 24 x 36) 
1 0z. to 100 Ft. 
10z. to 100 Ft.|. 4Lbs. | 6x 24] 
13 to 14 
