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or horticultural associations must be collected within the terri- 
tory embraced in their jurisdiction. 
8th. Plants, flowers, vegetables, seeds, and fruits must be 
exhibited, as far as practicable, in their natural condition, and be 
correctly named and labeled, and a complete list of the varieties 
furnished the Chief of the Department at the time the exhibit is 
installed. 
gth. Committees on nomenclature will assist in determining 
correct names. 
roth. The exhibitor can display as many duplicates of varie- 
ties and articles, when installed in an artistic manner, as the space 
which has been assigned will admit. 
11th. Essays should be written with a typewriter and filed 
with the Chief of the Department on or before June 1, 1893. 
They should not embrace more than 300 words. 
12th. The time for exhibiting perishable products will be 
divided into periods beginning on Tuesday of each week, and 
exhibits must be in readiness for inspection by the awarding 
judges at 10 o'clock on that day. 
13th. Exhibitors from a given locality will not be entitled 
to awards on varieties of fruits and flowers, or articles of a simi- 
lar character, in more than one period. 
14th. No specimen will be admitted for entry for award that 
is not comparatively perfect in its individuality, and fairly typical 
of its kind. 
15th. A variety will not be accepted as new and entitled to 
an award that has been introduced to commerce, or catalogued 
for more than one year, and it must possess, for a given locality, 
some worthy quality. 
16th. During the examination of the judge, exhibits must 
be under his exclusive control. 
