CABBAGE 
It is easy and thrifty to grow your own plants and it’s fun to sow the 
seed in boxes, (we have them) then transplant them to Vita-Band pots 
(see page 46), then set them out in your garden. A pkt. of seed will give 
you several hundred plants, plus the pleasure of growing them. 
One ounce of seed will make about 2500 plants; 4 ounces enough plants for an acre. Always sow plenty of seed to give you 
all the plants you need—your surplus you can readily sell at a profit. Early Cabbage may be started indoors in February or March 
and outdoors in April and May. Sow seed of late varieties outdoors in April or May. 
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Have you tried this new early Cabbage Bonanza? The picture of this crop gives you an idea of the fine-quality, uniform crop 
you may expect from this excellent variety. Grow a crop of it; you will be pleased. 
An outstanding variety for market, shipping 
Bonanza. and the home garden, Heads are almost round, 
very firm and uniform and have the smallest, shortest core of 
any cabbage. Customers say “it’s all cabbage’’; heads 4 pounds, 
6% inches in diameter. It is early, 75 days. Because of its 
small core or heart it does not crack and can be used small or 
allowed to grow without loss. Try it—for it is a ‘‘bonanza”’ 
for goodness. Pkt. 15 cts.; 2 for 25 cts.; 140z. 60 cts.; oz. 
$1; 14lb. $2.50; 141b. $4.25; Ib. $8.50. 
Schell’s ‘‘Harrisburg’’ Extra-Early Cabbage, the best extra- 
early round variety. About 62 days. 
Schell’s ‘‘Harrisburg’’ Extra-Ea rly. 
This is, without question, the best extra-early round-headed 
variety. It is very early, forming its hard, heavy, round heads 
in 62 days. You can grow 150 heads of **Harrisburg’’ Cab- 
bage on the same space required for 100 heads of other varie- 
ties, because the plants of ‘‘Harrisburg’’ are very compact with 
few outside leaves and these keep close to the head so that you 
can set the plants 12 inches apart instead of 18 inches as re- 
quired for other sorts. I recommend it highly. Pkt. 15 cts.; 
oz. 50 cts.; 0z. 95 cts.; 4lb. $2.50; Ib. $8.25. : 
GOLDEN ACRE. Extra-early, round, solid, close-grained. 
Ready to cut in 68 days. A very popular market variety, 
Pkt. 15 cts.; 120z. 35 cts.; oz. 60 cts.; 4lb. $1.50; Ib. $5. 
18 
3 : A large second-early, 
Schell's Early Perfection. 7),.:j‘headed Cabbaxe 
of the greatest value. The heads are very solid, weighing 8 to 
10 pounds, the stems short, with few outside leaves, which al- 
lows very close planting. It follows ten days to two weeks after 
Extra-Early ‘‘Harrisburg.” 75 days. Pkt. 15 ets.; ,0z. 50 cts.; 
oz. 95 cts.3 4b. $2.50; lb. $8.25; 5 Ibs. at $8. 
EARLY JERSEY WAKEFIELD. The best first-early 
pointed-head Cabbage. Heads very solid and of best 
quality. 62 days. Pkt. 10 cts.; 120z. 35 cts.; oz. 65 cts.; 
Alb. $1.40; lb. $4.50. 
CHARLESTON WAKEFIELD. Half again as large as Jersey 
Wakefield and ten days later to first cutting. Pointed head. 
71 days. Pkt. 10 cts.; 420z. 30 cts.; oz. 55 cts.3 4Ib. 
$1.40; lb. $4.50. 
GLORY OF ENKHUIZEN. One of the best medium early 
or midseason round-headed varieties. Heads are large, round 
as a ball, very solid, and fine-grained. 80 days. Pkt. 10 cts.; 
14,0z. 35 cts.3; oz. 60 cts.; 141b. $1.50; lb. $5. 
COPENHAGEN MARKET. Extra-early, round-headed. A 
valuable variety, grown extensively. The heads are 7 to 8 
inches in diameter, and average 4 pounds. A sure-heading 
variety of excellent quality. 72 days. Pkt. 15 cts.; Voz. 
35 cts.; oz. 60 cts.; 14lb. $1.50; Ib. $5. 
EARLY DWARF FLAT DUTCH. Heads large, nearly 
round, solid. A good Cabbage. 80 days. Pkt. 10 cts.; 140z. 
35 cts.; oz. 60 cts.; 14lb. $1.50; lb. $5. 
SUCCESSION. An ideal second-early roundhead; heads 
average 10 pounds. Fine for second-early or late. 84 days. 
Pkt. 10 cts.; 20z. 35 cts.; oz. 60 cts.; I4lb. $1.50; Ib. $5. 
Awarded medal for 
Savoy Cabbage, Chieftain. best new improved 
Savoy Cabbage. Heads are medium-large, flat rounded on top. 
Leaves are intensively savoyed, and dark olive-green. ~Chief- 
tain is the finest quality, early Savoy Cabbage. 80 days. Pkt. 
15 cts.; 1202. 40 cts.; oz. 75 cts.; I4lb. $1.75; lb. $6. 
CHI NESE CABBAGE A delicious vegetable 
¢ that may be served 
as a salad or shredded, like cole-slaw, with dressing. The green 
portion of the leaves may be served like spinach and the mid- 
ribs of the leaves are delicious when prepared like asparagus. 
Sow the seed the middle of July; if sown in spring they soon 
shoot to seed. Thin the plants to stand 15 inches apart in the 
rows. Ready to use last of Sept. and Oct. It is adapted to 
quick freezing. 
Michihli Uniform heads tightly wrapped, beautifully 
* blanched snow-white. Heads 15 to 18 inches. 
Pe-Tsai. Grows 15 to 20 inches tall and 8 inches in diameter. 
Chi-hi-li. 18 to 24 inches tall and 4 inches thick. 
Wong Bok. 8 to 10 inches, short, broad. 
Price of above 4 varieties, pkt. 15 cts.; oz. 35 cts.; 
oz. 60 cts.; 14lb. $1.75; Ib. $6. 
