Somerset's Vegetable Seeds 
TOMATO 
(Ounce will produce about 2000 plants.) 
F-2 HYBRIDS 
Cross No. 3. A salad tomato averaging 4/2 oz. This 
is the type used for cellophane box trade. An enor- 
mous producer, it matures early and continuously 
throughout the summer. The flavor is very mild. 
Cross No. 4. Produces a heavy crop of 6-7 oz. fruit. 
Very vigorous maturing 10 days before Rutgers and 
it will surpass Rutgers in production by a wide 
margin. This is our favorite tomato and we recom- 
mend it highly. 
Cross No. 5. A very vigorous hybrid excellent for 
market or processing. Fruit is slightly larger than 
No. 4 and will mature almost at the same time. A 
really fine variety. 
Prices above three varieties: 
Pkt. $0.50; 1/g oz. $0.85; 1/4, oz. $1.50; oz. $5.00; 
1, lb. $15.00 
Oz. 1/4 lb. Lb. 
Beefsteak (Crimson Cushion). 115 days. Large coarse plants 
producing immense flat somewhat rough fruits. 
fy oz. $0.40 1.10 3.25 
Bonny Best Certified. 100 days. Our strain has been selected 
forrheavy yield. a eet oes 75 2.45 
Dwarf Champion. A favorite variety for flats because of its 
sturdy, healthy appearance. Habit is dwarf with pinkish 
fruits of medium size. 
Vf, oz. $0.25 .80 2.50 8.00 
Garden State. A midseason variety which retains its size 
better'than: Queens eee ee .80 2.50 8.00 
Golden Ponderosa. 115 days. A yellow form of the Ponderosa 
and preferred by some because of the large sized fruit. 
1, oz. $0.35 95 2.85 
Jubilee. 100 days. A new and truly different sort. Orange 
yellow in color, it is attractive for salads and juice. Espe- 
cially recommended for the home garden. 
Pkt. $0.20 95 2.85 
Marglobe Certified. 100 days. Our strain is wilt resistant and 
a vast improvement over the original stock. It has been 
perfected by individual plant selections to yield over 10 
tons per acre in many sections. . .80 2.50 8.00 
Michigan Forcing. Developed especially for growing under 
glass but may also be used outdoors, if staked. A heavy 
producer of medium sized fruit. 
1, oz. $0.45 1.25 3.50 
Oxheart. 118 days. Different in shape from all others re- 
sembling a beef heart. The flavor of the pink fruits is mild, 
and they are unusually large with a solid structure. 
V4 oz. $0.45 120 3.75 
F-1 HYBRIDS 
Early Giant. Fruits average 7.4 oz. compared to 5.1 oz. 
average for Rutgers. As early as Valiant and a very 
heavy producer. This variety will build business for 
you. 
Early Prolific. Larger, smoother and earlier than 
Earliana with a greatly increased yield. Especially 
suited for staking. 
Pkt. $0.95; 1/16 oz. $2.40; 1/g oz. $4.50; 1/4 oz. $8.25; 
Yo oz. $15.00; oz. $28.00 
Oz. Vy |b. Lb. 
Ponderosa. 115 days. A very large flat, late, pink fruited 
variety for the home garden. Inclined to crack. 
Vf, oz. $0.35 95 2.95 
Pritchard or Scarlet Topper, Certified. 95 days. Popular with 
canners because of its dark red color and solid fruits, also 
because it produces a heavy crop over a short period. 
.70 tithe 
Queens. A new variety by the introducer of Rutgers. It is 
earlier, more uniform and produces more freely than Rut- 
gers although the fruits are slightly smaller. 
80 2.50 8.00 
Rutgers Certified. 100 days. Introduced by the N. J. Experi- 
ment Station, this variety is highly popular with canners, 
home and market gardeners alike. A very strong grower 
with fruit slightly larger than Marglobe. 
Vy oz. $0.25 .80 2.50 8.00 
San Marzano (Italian Red Plum). 90 days. Very solid small 
fruits much used in making tomato paste. It also makes a 
high quality home canned juice. Our strain is extra select. 
Vy oz. $0.60 1.95 90 
Stokesdale Certified. A second early variety. A dependable 
producer of fine, smooth, medium sized fruits. A heavy 
Vield enw ewe Cotes cee aie .90 2.90 10.00 
Stone Certified. 115 days. An old favorite, late sort with 
heavy solid dark red fruit, excellent for canning. 
Vy oz. $0.25 19 2.45 6.95 
Valiant. 90 days. A new variety destined to replace Earliana. 
Vines are sparse and open and will produce a large crop 
of fruit averaging seven ounces. 
Vy oz. $0.25 80 2.50 8,00 
Red Cherry—Red Plum—Yellow Plum—Yellow Pear. Small 
fruited for salads, preserves, pickles and ornaments. 
VY, oz. $0.25 .80 2.75 
7ts Eacy “Jo Pot Rose Sushes 
GET PREMIUM PRICE — CUT LOSSES 
Use No. 2 Menne Pot or 9!/” Bird Paper Pots. Soil should be a mixture of three parts of any good soil and one part of peat 
or rotted cow manure. Place about two inches of Soil on bottom of pot. Work roots into pot by turning and fill to top with soil. 
Use hammer handle or cut broom handle to pack soil firmly. Refill with soil if necessary and fill pot so there is about two inch 
space between top of soil and rim. Water thoroughly, so soil is wet all the way through. Place potted plants in a cool frame 
or any other place where they will not be exposed to drafts or wind. Light frost will not harm them. Keep tops moist, main- 
taining high humidity by spraying lightly. Allow soil to get slightly dry before watering again, This is to encourage vigorous 
root growth. After plants are well started and growing give increasing amounts of water as needed. Feed with Hygro or 
other good liquid fertilizer when buds are the size of a pea. 
See Special Rose List for Varieties aud Prices 
Page Forty-eight 
