New Red Rhubarb 
° 4. Canadian 
Chipman’s kaa 
The new “All-Red’’ Rhubarb. 
Large stalk which is red all 
the way through. This is, by 
far, the SWEETEST and BEST 
of all the Red Rhubarbs. A 
very vigorous grower with 
stalks of high quality and 
rich flavor. An excellent va- 
riety for freezing or canning. 
Price, strong divisions, 65¢ each; 
New very 
MacDonald ik hae 
ity, highly colored, attractive 
bright Red Rhubarb with 
large size stalk, very tender 
and succulent. Particularly 
valuable for pies and des- 
serts. MacDonald requires 
less sugar for cooking than 
any of the old standard va- 
rieties. Price, strong divisions, 
55c¢ each; 5 for $2.50, postpaid. 
5 for $3.00, postpaid. 
For Rhubarb Quantity Prices See Bottom of Page 
° ° For Either Fall or 
Cultural Directions cling Planting 
Asparagus. Prepare ground by deep plowing or 
spading. Set plants 12 to 18 inches each way, 
3 inches deep, with roots well spread out. Every 
fall mulch the bed with well-rotted manure, 
ashes and salt. During the growing season dust 
the foliage with a mixture of 85% Sulphur and 
15% Arsenate of Lead. 
Rhubarb. Prepare ground as for Asparagus. Set 
New plants with crown or eye 2 inches under ground. 
: ’ Plant 2 to 3 feet apart each way. Mulch in winter. Give 
Chipman’s clean cultivation the same as for any other crop. 
All-Red Horseradish. Thrives best in deep moist fertile soils. Set 
the roots 12 to 15 inches apart either horizontally or upright 
Rhubarb and in furrows 3 to 31% feet apart. Clean cultivation and 
the roots are ready to dig in the fall. 
(Produces a large, 
vigorous stalk 
which holds its 
bright red _ color 
throughout the 
entire season.) 
Paradise Asparagus 
Sensationally New. Early-Maturing 
Variety of Superior Quality. Pro- 
duces normal crop ONE YEAR EAR- 
LIER than other varieties and pro- 
duces heavier throughout its life. Large, crisp, tender stalks with ex- 
ceptionally fine, mild flavor. Only 6 or 8 stalks required to the pound. 
Ideally suited for freezing, the superior taste being retained. 
NEW “500” ASPARAGUS 
New variety developed by the canners of the West Coast and found 
to be equally superior for home planting because of its high quality, 
large tender shoots. Offered this year for the first. Plant the NEW 
“500’’ Asparagus and have the best in your garden. 
@ For Asparagus Prices See Bottom of Page Ci) 
CARFF'S Maliner Kren Horseradish 
America’s Most Popular Relish—An Essential of Every 
Old-Fashioned Garden—A Commercial Moneymaker 
MALINER KREN. This Bohemian variety makes an 
enormous yield and is so early that it can be marketed 
before the common kind is ready, besides, the roots are 
much larger and whiter. The roots sell readily on mar- 
ket, and yield as high as 4 to 6 tons per acre. It re- 
quires about 10,000 sets for an acre, and the crop is 
ready for the market the first year. It is easy to grow, every plant will 
live. Try at least 1,000 sets if you cannot plant an acre. It is ready sale 
in any of the large cities. 
Postpaid | By Express Not Prepaid 
PRICES of Asparagus Roots, Etc. 12 Zone OO 500 1000 
leyrae ae $1.00 $ 1.65|$ 4.00 $12.50 $20.00 
: y 2.45/} 6.00 18.75 30.00 
i 4.00! 10.00 34.50 55.00 
Paradise Roots 
(New “500” Asparagus, 25% higher) 
New MacDonald Rhubarb Divi- 
sions (55c each; 5 for $2.50) 5.00 9.00 
Chipman’s All-Red Rhubarb Divi- 
sions (65¢ each; 5 for $3.00) 6.00 
Maliner Kren Horseradish 
Root Cuttings (5 for 75c) ... 1.40 2.00 7.50 
Whole Roots (5 for $1.35) ... 2.50 4.00 e) ae pe Ae erore 
Special Prices Quoted in Large Quantity Lots for Commercial Planters 
35.00 
11.00 | 
| 
25.00 40.00 
New Paradise Asparagus 
