Aug. 4, 1916, 
offer an occasional suggestion, she 
knows that a contented cook means a 
comfortable family, and if she is, per- 
chance, her own maid—all the more 
1eason for simplicity! Furthermore, 
the woman who serves upon her table 
the tempting fruits now in the market 
may depend upon the knowledge that 
nothing more palatable can be found 
and that nothing more suitable for 
her entire family can be had. ; 
Fruit must be judged almost wholly 
by its appearance, as spotted or un- 
ripe fruit is never fit for use. Water- 
melons and cantaloup should be on 
ice for at least four hours before 
serving; in fact, all fruits will be 
found to be more refreshing if chilled. 
Sliced Fruits furnish a dessert or a 
breakfast dish as simple and as deli- 
cious as any that one might desire. 
Pineapples in very thin slices, liberal- 
ly sprinkled with powdered sugar and 
placed on the ice until ready to serve, 
are nice with any meal. Sliced 
peaches, too, are delicious. They 
must be peeled and sliced and placed 
in a dish with plenty of sugar for an 
hour or two and allowed to remain on 
ice until serving time. Serve with 
plain, heavy cream. Sliced oranges 
may be prepared in the same way, but 
served without the cream, of course. 
Another delicious way of serving 
s'iced oranges is fittingly and tempt- 
ingly na‘ved. 
Ambrosia.—A layer of the oranges 
is first placed in the bottom of the 
dish, then a sprinkling of powdered 
sugar, next a layer of grated cocoa- 
nut, then another of oranges and so 
on until the dish is filled. 
Stewed Peaches are preferable to 
the uncooked fruit in the minds of 
many. Cut the peaches in halves, 
leaving the stone in one half. Of 
sugar and water make a syrup, into 
which drop the peaches. Allow the 
whole to simmer until the fruit is 
tender, then, remove the fruit and 
allow the syrup to thicken, mean- 
while stoning the Sie Pour the 
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syrup over the fruit and serve warm 
or cold. 
Baked Pears are a favorite New 
England dish, nearly as well liked and 
cooked in somewhat the same way as 
baked beans. Place the pears in a 
stone jar (a bean pot will do) with 
the skins still on. Cover with sugar, 
then another layer of pears, sugar, 
and so on until the jar is filled. Pour 
in as much water as there is space for, 
and bake for three hours. 
Cherry Salad is a welcome addition 
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50-560 ATLANTIC AVE. BOSTON 
China, Glass, Silver for the 
Hotel and Public Institution 
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to the salad family. Blaek cherries 
are washed and pitted and the hole 
filled with a small piece of almond. 
They are then piled on fresh young 
lettuce leaves and served with French 
dressing. A few white cherries used 
with the black add to the attractive- 
ness of the salad. 
NEW DISTRICT. 
In accordance with the redistricting 
of the towns and cities of the state, 
Manchester will be taken from the 
21st Essex District, which comprises 
a portion of Gloucester, and put with- 
i: the 20th,—Wards 4 ‘and 6 of Bev- 
and Designing 
: 
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Ladies’ Tailoring | 
8 
REPRESENTATIVE 
erly, which is the eae including 
Beverly -Cove, Pride’s Crossing andi 
beverly Farms, and also the town of 
Fissex. The district will have about 
20c0 voters, divided as follows: Ward 
4, 115; Ward 6, 378; Manchester, 
661; Essex 489. One representative 
«a year would be sent from the dis- 
trict. 
Summer Visitors 
Our stock of Motor Boat supplies is 
the most complete of any on Cape 
Ann, Lights, Life  Preservers, 
Whistles, Fog Horns, Bells, Spruce 
and Ash Oars, Fire Extinguishers, 
Hardware. All kinels 
Fishing Tackle: the 
and Marine 
of Salt Water 
kind that catch the fish. 
L. D. LOTHROP & SON 
Cor. Locust and Duncan Sts., 
Gloucester, Mass. 
