: = 
33 Beverly Harms : 
Ss = 
BIDDLE LEAL LOL LLL ALATA 
The third cottage now being built on 
Connolly Place has been rented by a 
Farms young man who is soon to be 
married. [he other two cottages just 
built there have also been let and all 
three will be occupied as soon as they 
are ready. 
Jeremiah Linehan of Haskell street 
has concluded his duties as gardener at 
the Allen Curtis estate. His successor 
is Thomas Jack, formerly superintendent 
of.the W. B. Walker estate at Man- 
chester. Mr. Jack has hired the lower 
suite of rooms in the Patrick O’ Hearn 
house on Webster street for his family. 
The large show window in the pro- 
vision department of D. W. Hardy & 
Son’s store has been enclosed so as to 
make it fly proof, and window benches 
and shelves have been installed on which 
during the past week there have been dis- 
played a splendid assortment of fruits, 
vegetables, can goods and preserves. 
Mr. and Mrs. Samuel B. Lendall have 
moved from Mrs. Preston’s cottage on 
Hart street to Manchester. 
Miss Gladys Trull has leased the 
suite of rooms in the John Garvey house 
on Haskell street, formerly occupied 
by Edmund Sullivan and family. 
Ira B. Case opened his Pride’s Cross- 
ing drug store the first of the week for 
the season. Improvements have been 
made at the store to make it attractive 
and up-to-date for summer use. 
Mrs. Charles H. Trowt returned 
home from the Beverly hospital Monday 
much improved in health, after about a 
month’s treatment. 
The Girls’ club of the Baptist church 
will present a drama and will hold a 
candy sale in the Chapel on Tuesday 
evening, April 13. Tickets 20 cents. 
This will end the ciub’s season. 
NORTH SHORE BREEZE. 19 
Poultry andGame | BDREWER’S MARKET. 
WALTER P. Brewer, Prop. 
Fresh Eggs and Butter WER) AOR 
Paayaha BES Meats and Provisions 
All of the Best Quality Orders will be Collected Every Morning and Promptly Filled 
BEVERLY Farms, Mass. 
pple he Ne Bea 64 BE, SE ad Bs BM 
WILBUR J. PIERCE 
(Successor to Pierce & Pierce) 
Plumbing, Steam and Hot Water Heating 
Special attention given to Testing of Plumbing and Drainage, for which we are fully equipped. 
ws «All Work Personally Attended to. Estimates Cheerfully Given ‘ 
TELEPHONE 65 
Can be reached at any hour of night by telephone in case of water leaks or any emergency, ) 
West Street - Beveriy Farms / 
OEE VASO VIE Soda ERO Sloe Scones 
Telephone 66, Beverly Farms 
aes} Dee 4 
Lindsay N. Emery, Manager 
GROCERIES AND PROVISIONS 
Satisfaction Guaranteed 
Game and Poultry; Fresh Eggs and Butter; Fruits in Season 
and Fresh Vegetables. All Prices Subject to Boston Market. 
i West Street 3 33 Beverly Farms 
M ji LK a | 195=3 Beverly Farms 
We keep our own stock Maker of and Dealer ia 
and invite your inspection FINE HARNESS AND SADDLERY 
Sponges, Chamois, Oils, Dressings, Soaps and 
all kinds of supplies for the Horse, Stable 
F. NAYLOR BEVERLY FARMS and Automobile 
P. 0. Box 63 Beverly Farms Opp. B. & M. Depot 
SIIEREHISSELINCOm es Vriremanestorses “Severly Farnis 
real mellow sweet lamb taste. 
VARA Our veal is strictly milk-fed, 
from healthy stock, and when 
cooked is white and juicy. 
PORK We have the small pig pork that 
\ always cooks fineand sweet. 
HAMS Our HAMS, BACON and SAU- 
SAGES are the best on the 
market today. 
If you want something good try us “You can rely on ¢«hissell” 
‘R 7 Our CHICKENS, ) ny Our frnit is received dail) 
POULTR FOWLS and SQUABS FRUL I from the best growers et 
are grown forus. Our roasters are stall- pac kers. We have only the best. Try it! 
fed. Our broilers are the thick, meaty ~—-- =. 
kind. nile fi aw 
: VEGETABLES We, 470" 911, our 
EG GS Our eggs are new laid, right Nort] ey CR eee Ae 
WAT from the coop daily. orthern grown seeds: therefore they are 
crisp and sweet. They are fresh from the 
We carry all kind of GAME in season. field daily. Hot-houxe ia MUSHR OOMS. 
Fresh, smoked, corned and_ saltpetred eS 
TONGUES, CALVES LIVER, SWEET- | (TROCERIES 02, srocentes both 
BREADS, beef, lamb and veal KID- oreign and domestic, 
NEYS. are received from the best jobbers and 
packers. High-grade flour and — cereal 
2 ny 7. Our foods, tea, coffee ‘and spices, flavoring ex- 
B Ul TER and CHEESE but- tracts, jarred and canned jellies, jams and 
ter and cheese are from the best creamer- fruits. French jarred and canned vege- 
ies We carry the sweet, light salted and tables and soups, plain anid pitted olives 
salted butter; foreign. ‘and dlomestic French and Italian oil Sardines, Salmon, 
cheeses; fresh milk and cream. Ketchups. sauces and dressings. 
OUR SALES FROM APRIL 1908 TO APRIL 1909 NEARLY DOUBLE THE YEAR BEFORE 
BO pest cS ONS eR a a ee a Oe a a ee ea eso aire) IS A REASON! 
BEEF Our beef is selected from healthy 
corn-fed steers, cooled and kept 
at the right temperature, so it retains that 
delicious flavor. Try it! 
LAMB All our lamb is selected for us. 
When it is cooked it has the 
WE SPECIALIZE AN SPECIALTIES! 
