9 FRUIT TREES—(Cont’d) 
“Rhode Island Greening. Large, greenish Standard Pears 
yellow; flesh crisp, quite acid. Keeps well. 100 1000 
2-yr., 3 to 4 ft. V%-in. cal...$65.00 $600.00 
2-yr., 4 ft. & up %-in. cal... 80.00 750.00 
2-yr., 4% ft.& up %-in. cal. 90.00 850.00 
“Bartlett Large, golden yellow with reddish 
Wealthy Apple. Big red and green striped 
blush. Popular summer variety. 
apple. Firm white flesh. Even young trees 
bear heavily. “Beurre Bosc. Brownish yellow; flesh buttery, 
juicy. Very productive. 
‘Clapp’s Favorite. .Large, yellowish with 
blush. Summer. Good shipper. 
‘Yellow Delicious. Yellow; excellent flavor. “Kieffer. Large, rich yellow. Good commercial 
sort. 
Seckel. Medium size, yellowish brown; fine 
grained and juicy. Late September. 
“Yellow Transparent. Clear yellow; slightly Sheldon. Russet color. Melting, luscious. 
acid. Popular early summer variety. Keeps and ships well. 
Max Red Bartlett. (Patented). This is a 
special strain of Bartlett with a deep red 
color. Fruit has striking appearance. 
Hyslop Crab. Brilliant red with tender flesh, St ae ety 
tangy, tart. Small tree, easy to harvest fruit. 2-yr., aah cae aris weber! CaO Og 
October. Dey lire Cale eat ee, ee oe 10.00 
Apples and Crabapples second summer 
after budding. This is the same field 
pictured on Page 18 of last year’s cata- 
logue. The trees will be harvested this 
fall. 
MANCHESTER, CONN. 
C. R. BURR & CO., INC. 
Growing Since ‘98 
Wholesale Nurserymen 
17 
